Slapfish in Huntington Beach has launched the Community Burger, a new half-pound cheeseburger that is free in exchange for any size donation to the restaurant’s 86 Restaurant Struggle fund. Slapfish owners Andrew and Lauren Gruel created the GoFundMe last month to assist unemployed restaurant workers nationwide and have already given out more than $300,000 to help struggling workers make ends meet.
Partnering with Slapfish to support the cause is industry veteran Craig Nickloff, founder of Claim Jumper and current owner of West Coast Prime Meats, who is donating all Prime Grade meat for the Community Burger. The burger is ½ lb. (in two patties) of freshly ground meat smothered in Slapfish signature burger sauce and packed into a potato roll.
Gruel has filed a 501(c)3 application to establish 86 Restaurant Struggle, a non-profit organization that will continue to provide funds to struggling restaurant industry employees who have lost their jobs due to Covid-19. The organization was named after the expression 86 meaning to remove or eliminate, the financial struggle that unemployed restaurant workers are experiencing.
“It’s been nearly a year since restaurants across the country had to shut down due to Coronavirus, and hundreds of thousands of unemployed workers are financially struggling,” said Andrew Gruel. “Given the lack of government relief, I thought creating a fundraiser would be a positive, free market avenue through which we can help one another and bridge the gap for those who have exhausted their savings or have no other financial safety net.”
Those seeking assistance should apply through the 86 Restaurant Struggle website. Every application is vetted, with former employers contacted to verify the applicant’s status of unemployment or drastically reduced hours. Gruel is not using any of the funds for Slapfish or its own employees.
Slapfish is a fast-casual restaurant offering a chef-driven menu of fresh, high quality, and sustainable seafood.
Slapfish is located at 19696 Beach Blvd., in Huntington Beach.
The Latest from greer's oc
Ignite Dance: 35 Years of Movement in Orange County
Ignite Dance marks 35 years of extraordinary performances at Irvine Barclay Theatre on Friday, January 23, 2026, at 8 p.m. The program features seven distinguished ensembles with deep ties to Orange County and a legacy of performances on the…
An Exciting Career Update
I’m proud to share that I’m now a licensed insurance agent specializing in Medicare. Over the past few years, I’ve devoted my time to studying Medicare because I genuinely enjoy helping people and care deeply about making healthcare decisions…
Lunch & Learn at Zov’s Bistro Focuses on Brain Health
Zov’s Bistro will host a Lunch & Learn in partnership with the Alzheimer’s Association Orange County Chapter, bringing the community together for an educational conversation centered on brain health and healthy aging.
Titled Healthy Living for Your Brain &…
Dry January, Done Right at Khan Saab
Khan Saab Desi Craft Kitchen is raising the bar this Dry January with a curated lineup of zero-proof mocktails that deliver the same balance, depth, and creativity as classic cocktails, without the alcohol.
Grounded in the restaurant’s 100 percent halal…
Follow Greer on Pinterest
from the blog
- 01.14.26 – Ignite Dance: 35 Years of Movement in Orange County
- 01.13.26 – An Exciting Career Update
- 01.12.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.08.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
- 01.04.26 – Your Business. Our Audience.
- 12.30.25 – Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style
- 12.26.25 – Holey Moley and Hijinx Hotel Bring Immersive Play to Irvine Spectrum Center
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
- 12.21.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.18.25 – Katsuya Century City Debuts Festive Holiday Menu for December Dining
- 12.15.25 – Cozy Earth Is a Holiday Gifting Favorite in Corona del Mar
- 12.12.25 – il Girasole Turns Thanksgiving Into a Day of Giving Back
- 12.09.25 – Holiday Lights Boat Cruise Aboard Pendry Newport Beach’s Private Yacht
- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
- 12.06.25 – Pete’s Christmas Vacation Returns to Hyatt Regency Huntington Beach
- 12.03.25 – Wrap Yourself in Luxury at Oats Cashmere’s Annual Event
- 12.02.25 – French Florist Opens New Boutique in Mission Viejo
More Daily Doses
- 01.13.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.12.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
