Subscribe for a FREE Daily Dose of greer's OC
FacebookTwitterRSSYouTubeFollow Me on Pinterest

Slapfish New Community Burger

Slapfish in Huntington Beach has launched the Community Burger, a new half-pound cheeseburger that is free in exchange for any size donation to the restaurant’s 86 Restaurant Struggle fund. Slapfish owners Andrew and Lauren Gruel created the GoFundMe last month to assist unemployed restaurant workers nationwide and have already given out more than $300,000 to help struggling workers make ends meet.

 Partnering with Slapfish to support the cause is industry veteran Craig Nickloff, founder of Claim Jumper and current owner of West Coast Prime Meats, who is donating all Prime Grade meat for the Community Burger. The burger is ½ lb. (in two patties) of freshly ground meat smothered in Slapfish signature burger sauce and packed into a potato roll.

Gruel has filed a 501(c)3 application to establish 86 Restaurant Struggle, a non-profit organization that will continue to provide funds to struggling restaurant industry employees who have lost their jobs due to Covid-19. The organization was named after the expression 86 meaning to remove or eliminate, the financial struggle that unemployed restaurant workers are experiencing.

“It’s been nearly a year since restaurants across the country had to shut down due to Coronavirus, and hundreds of thousands of unemployed workers are financially struggling,” said Andrew Gruel. “Given the lack of government relief, I thought creating a fundraiser would be a positive, free market avenue through which we can help one another and bridge the gap for those who have exhausted their savings or have no other financial safety net.”

Those seeking assistance should apply through the 86 Restaurant Struggle website. Every application is vetted, with former employers contacted to verify the applicant’s status of unemployment or drastically reduced hours. Gruel is not using any of the funds for Slapfish or its own employees.

Slapfish is a fast-casual restaurant offering a chef-driven menu of fresh, high quality, and sustainable seafood.

Slapfish is located at 19696 Beach Blvd., in Huntington Beach.

‹ First  < 651 652 653 654 655 >  Last ›


The Latest from greer's oc

VEA Newport Beach Partners with Orlebar Brown for Stylish June Pop-Up

VEA Newport Beach has teamed up with British menswear brand Orlebar Brown—now open at Fashion Island—to bring a splash of fashion to its resort experience throughout the month of June. The resort will host a stylish poolside cabana…

Read More »

Beckman Arts and Science Family Festival Returns to Segerstrom Center

Segerstrom Center for the Arts will host the fourth annual Beckman Arts and Science Family Festival on Saturday, May 31, 2025, from 11:30 a.m. to 2:30 p.m. on the Julianne and George Argyros Plaza. The free community celebration…

Read More »

Woody’s Wharf Marks 60 Years with Music and Giving

Woody’s Wharf in Newport Beach is celebrating 60 years with a weekend of live music, food and drink specials, and a fundraiser for The Eli Home for abused children. The anniversary event runs Friday, May 30 through Sunday,…

Read More »

Chef-Driven Farmhouse Opens at Descanso Gardens

Farmhouse at Descanso Gardens, a new farm-to-table restaurant set in the heart of the 150-acre botanical garden in La Cañada Flintridge, will officially open Friday, May 30.

Created in collaboration with celebrated Southern California chef Rich Mead, Farmhouse brings a seasonal,…

Read More »

Follow Greer on Pinterest

Subscribe to Greer's OC

from the blog

More Daily Doses