Fashion
a little Q&A
05.06.14
By Holly Clinard of Holly in Heels
Helloooo, shoe gals (and guys!)!
I want to start out by saying...PHEW! This spring has really taken off for me, in the best way possible! Not only is my baby girl grow-grow-growing out of her newborn shoes fast (see her via Instagram) but my writing has taken a MAY-JOR upswing, and I'm loving it. My most recent dream come true has come in the form of being one of the new contributing writers to The Orange County Register! Check out my first published article here - and you'll see me in many more print papers that come dashing to your Orange County, CA doorstep. Yipee!! Locale Magazine LA has also dropped this month, featuring my writing and modeling (haha, still funny to me, but true!). The digital issue of this new, cool mag is all over the City of Angels as well as online (my spread page 96!).
So that's been my life these past few months, and why blog posts have been scarce. All #GOODSTUFF! So, to catch you up on a few of my shoe + style thoughts so far this season, thought I'd sprinkle in a little Q&A today. Here goes:
How would you describe your style this summer?
Easy. I think this is the summer of simplicity - loose fitting white graphic tees, tattered denim shorts, nude leather sandals, a solid pair of designer shades, hats when necessary.
What's the inspiration behind your summer closet?
California! Palm trees, cool breeze, throw on and go! I love the effortlessness of California style - how things don't need to be perfect or match much - sorta the way life is sometimes.
Favorite shoe of the season:
The gladiator is baaaack! Rawr! Ok, that's not really what a gladiator sounds like, but that's sorta how I feel when a see a good shoe -- - like this one from Sam Edelman, found at Nordies. With a pair of shorts or a simple dress, this one fits the bill.
Why heels?
Why not? Ok, really, heels are my fave because they're versatile, aaaaand they make anyone's legs look 100% better! Promise!
Ice cream sandwiches or popsicles:
BOTH! Yum.
Happy spring-almost-summer...and much more #goodstuff to come!
xoxo,
holly in heels
Blog
Pie-Project
05.05.14
We’re huge fans of Pie-Not in Costa Mesa, the gourmet Australian meat and vegetarian pies and pastries shop that also serves our favorite organic Bun Coffee from Australia. And, although we’re not always up for promoting Kickstarter campaigns (there are just so many), this is a worthy one, especially if you know and love Pie-Not.
They are baking up a plan to expand its savory treats and delicious desserts by offering bake-at-home pies and mini-pie catering. Kickstarter will help Pie-Not reach their goal of raising $50,000 to create the frozen bake-at-home program for pies, supplies for catering the “little guys” mini pies, and to double the size of the cold room in the kitchen of the 1,000-square-foot bakery. They must reach their goal of at least $50,00 by Tuesday, June 10 at 5 p.m. to be funded.
Pictured above, Pie-Not owners Ryan Lopiccolo and Jai Snowdon.
For more information on the Pie-Not Kickstarter campaign and to see how you can help Pie-Not reach their goals, visit here, or call 949.650.PIES, or visit the Aussie bakery located at 270 17th Street, Suite 17, Costa Mesa.
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from the blog
- 07.24.25 – darkroom Pop-Up: Spanish AF
- 07.16.25 – ABT’s ‘Giselle’ Returns to Segerstrom Center This Summer
- 07.16.25 – Hotel del Coronado Unveils Restored Victorian Building
- 07.07.25 – Bardega to Open in Laguna Hills with Bodega-Style Market and Custom Cocktails
- 07.04.25 – Fit Bodies by Amanda Marks 15th Anniversary With Pop-Up Celebration
- 07.04.25 – Puesto Debuts Protein-Packed Bowls and Summer Specials
- 06.29.25 – Celebrate the Fourth from Offshore 9’s Rooftop in Huntington Beach
- 06.27.25 – Luciana’s Ristorante in Dana Point Wins 2025 Wine Spectator Award of Excellence
- 06.24.25 – Luxury Designer Pop-Up in Tustin: Up to 90% Off Now Through June 29
- 06.24.25 – Where to Celebrate the Fourth of July in Orange County
- 06.23.25 – New Chapter for Sushi Ii: Acclaimed Chefs Join MICHELIN-Recognized Kitchen
- 06.18.25 – Tender Greens Unveils Seasonal Summer Menu Inspired by Local Harvests
- 06.17.25 – Strickland’s Ice Cream Marks One Year in Costa Mesa
- 06.15.25 – Catalina Museum for Art & History Presents Work by Sonia Romero
- 06.14.25 – RJB Restaurant Group Expands Parlor and Olea Footprints
- 06.14.25 – Jan’s Health Bar Expands to San Diego, Introduces New Smoothies and Summer Menu Favorites
- 06.11.25 – Taste of Japan Brings Food, Culture and Entertainment to Anaheim GardenWalk
- 06.09.25 – Topside Roof Deck Launches Sunday Brunch Club
- 06.09.25 – Ninth Annual Newport Beach Wooden Boat Festival to Celebrate Stories of the Sea
- 06.09.25 – Anaheim Hills Festival to Host Bubble Poppin’ Fun Event June 14
More Daily Doses
- 07.24.25 – Stone Groove Stillhouse Brings World’s First Audio Distillery to Anaheim
- 07.24.25 – Exciting Additions at Anaheim Hills Festival: Egg Tuck, Story Bar + Kitchen, and More!
- 07.21.25 – Gala of the Stars Returns to the Irvine Barclay Theatre
- 07.17.25 – Beats & Brews: Outdoor Concert Series at The District at Tustin Legacy
- 07.12.25 – Studio Mediterranean Debuts at Montage Laguna Beach with Reimagined Coastal Dining Experience
- 07.12.25 – World Taste Returns to Anaheim Packing District July 16
- 07.11.25 – Pacific Waters Spa Introduces Innovative Wellness Therapies at Hyatt Regency Huntington Beach
- 07.11.25 – Chef Jason Yamaguchi Debuts Konpa Nikkei in Corona del Mar
- 06.30.25 – Sip Into Summer at The District Tustin’s Cocktail Tour
- 06.25.25 – Where to Watch Fourth of July Fireworks in Orange County
- 06.22.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
- 06.17.25 – RELISH Food, Wine and Spirits Experience Debuts in Newport Beach June 27-29
- 06.15.25 – Sweetgreen Welcomes 5th O.C. Restaurant To Laguna Niguel
- 06.15.25 – Casa de Onda Brings Modern Mexican Fusion and Coastal Cool to Triangle Square
- 06.10.25 – Step inside California Kinship at Langson IMCA
- 06.09.25 – E-Commerce Favorite Dressin Launches First OC Store
- 06.03.25 – Hilbert Museum and Pageant of the Masters Partner for 2025 Celebration of California Art
- 06.02.25 – Anaheim’s World Taste Serves Up Culture and Cuisine
- 06.02.25 – Cirque du Soleil’s ECHO in Laguna Hills – Free Kids Tickets This Week
- 05.26.25 – Chef Jason Yamaguchi to Debut Konpa Nikkei in Corona del Mar This Summer
