Blog
4TH ANNUAL “HOME RUNS FOR KIDS” PROGRAM
04.16.21
This spring marks the Fourth Annual “Home Runs for Kids Program,” a partnership in which Perricone Juices has pledged to donate $250 per home run during Los Angeles Angels’ MLB games to the Irvine-based nonprofit organization, Miracles for Kids.
These generous donations benefit the families of children who have been diagnosed with critical illnesses and help support them financially and emotionally.
“This pledge makes a tremendous impact on the lives of the children and families that Miracles for Kids serves,” says Autumn Strier, Co-Founder and CEO of Miracles for Kids. “We are grateful for the ongoing support shown to our organization by both Perricone Juices and Angels Baseball, and are able to serve many more families thanks to their commitment to our cause.”
The Chairman of Perricone Juices, Joe Perricone, is a longtime supporter of Miracles for Kids. “We understand the value of family, as Perricone Farms has been a family-owned and family-run business for more than 85 years. Miracles for Kids goes above and beyond in their work to help families who are struggling, so this program is one way that we can support them and make a true impact on the lives of those families being served.”
The money raised through the Home Runs for Kids Program directly benefits families in need by funding programs that provide monthly financial aid, housing, food, clothing, mental health services, wellness activities, and more for children with life-threatening illnesses and their families. To date, Miracles for Kids has been able to serve roughly 250 more families thanks to this partnership.
The first game of the season took place on Thursday, April 1 at 7:05 p.m. when the Los Angeles Angels played at their home stadium with a victory against the Chicago White Sox.
Blog
Daphne’s Debuts Two New Dishes
04.15.21
Daphne’s, the fresh Mediterranean fast casual concept with three locations in Orange County, has launched two all-new limited time seafood dishes. Both plates focus on the freshest seasonal ingredients just in time for spring. The Salmon Plate ($15.49) features wild caught Alaskan salmon filet marinated in chermoula sauce with lemon and spices served on a bed of basmati rice and roasted vegetables with warm pita and grilled lemon on the side. The Fish and Chip Plate ($10.99) is a Mediterranean-inspired take on the classic UK favorite and features fried breaded white fish served with fries, a house salad, lemon tahini dressing, and fresh lemon on the side.
To find available locations in your area, visit daphnes.biz.
Follow Greer on Pinterest
from the blog
- 08.20.25 – Hilton Santa Barbara Beachfront Resort Unveils New Enhancements
- 08.20.25 – The Inn at Rancho Santa Fe Completes $42 Million Renovation
- 08.20.25 – Cozy Earth Hosts Exclusive In-Store Promotion
- 08.17.25 – Buena Vista Orchestra Live in Costa Mesa
- 08.17.25 – Award-Winning Chef Ralph Estrada Joins IL Girasole in Costa Mesa
- 08.05.25 – Puesto Unveils Flavor-Packed Summer Menu Across SoCal Locations
- 08.03.25 – One Night in Asia – An Immersive Culinary and Entertainment Experience
- 08.01.25 – MoonGoat Coffee Roasters Opens Fifth and Largest OC Location at Pacific Arts Plaza
- 08.01.25 – Fritz and Friends Set for One-Night Show in Orange County
- 07.29.25 – A Botanical Bug Spray That Smells Like Summer
- 07.27.25 – Hotel Maya Celebrates 50 Years as a Long Beach Icon
- 07.24.25 – darkroom Pop-Up: Spanish AF
- 07.16.25 – ABT’s ‘Giselle’ Returns to Segerstrom Center This Summer
- 07.16.25 – Hotel del Coronado Unveils Restored Victorian Building
- 07.07.25 – Bardega to Open in Laguna Hills with Bodega-Style Market and Custom Cocktails
- 07.04.25 – Fit Bodies by Amanda Marks 15th Anniversary With Pop-Up Celebration
- 07.04.25 – Puesto Debuts Protein-Packed Bowls and Summer Specials
- 06.29.25 – Celebrate the Fourth from Offshore 9’s Rooftop in Huntington Beach
- 06.27.25 – Luciana’s Ristorante in Dana Point Wins 2025 Wine Spectator Award of Excellence
- 06.24.25 – Luxury Designer Pop-Up in Tustin: Up to 90% Off Now Through June 29
More Daily Doses
- 08.20.25 – Seafolly Opens First U.S. Flagship in Corona del Mar
- 08.16.25 – Stone Groove Stillhouse Brings World’s First Audio Distillery to Anaheim
- 08.14.25 – An Evening at The Lido Theater to Benefit the John Wayne Cancer Foundation
- 08.14.25 – Harvest Restaurant Showcases Seasonal California Cuisine
- 08.06.25 – ClubSport Aliso Viejo Debuts Recovery Upgrades and New Friends Membership
- 08.05.25 – A Taste of Japan in Irvine: Izakaya Osen
- 08.01.25 – Bubble Blast Brings Summer Fun to The District
- 07.24.25 – Exciting Additions at Anaheim Hills Festival: Egg Tuck, Story Bar + Kitchen, and More!
- 07.21.25 – Gala of the Stars Returns to the Irvine Barclay Theatre
- 07.17.25 – Beats & Brews: Outdoor Concert Series at The District at Tustin Legacy
- 07.12.25 – Studio Mediterranean Debuts at Montage Laguna Beach with Reimagined Coastal Dining Experience
- 07.12.25 – World Taste Returns to Anaheim Packing District July 16
- 07.11.25 – Pacific Waters Spa Introduces Innovative Wellness Therapies at Hyatt Regency Huntington Beach
- 07.11.25 – Chef Jason Yamaguchi Debuts Konpa Nikkei in Corona del Mar
- 06.30.25 – Sip Into Summer at The District Tustin’s Cocktail Tour
- 06.25.25 – Where to Watch Fourth of July Fireworks in Orange County
- 06.22.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
- 06.17.25 – RELISH Food, Wine and Spirits Experience Debuts in Newport Beach June 27-29
- 06.15.25 – Sweetgreen Welcomes 5th O.C. Restaurant To Laguna Niguel
- 06.15.25 – Casa de Onda Brings Modern Mexican Fusion and Coastal Cool to Triangle Square
