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Heathmade Los Angeles Founded by a 10-year-old
11.10.20
Founded and created by Heath a ten-year old in Los Angeles, Heathmade makes sure to provide the best quality ingredients in their products. Heath made and designs his premium, alcohol-free products from hand sanitizer, lip balm, deodorant and lotion bars to gently cleanse your skin with a combination of soothing aloe vera gel, anti-inflammatory witch hazel, wondrously scented & antimicrobial essential oils, and antioxidant rich vitamin E oil.
Price: $8.00+
Shop online and learn more at heathmadela.com.
Blog
Restaurants Offering Thanksgiving Dinner Options for Takeout
11.09.20
The Capital Grille:
The Capital Grille is offering Thanksgiving Sides At Home, featuring elevated classics such as Pecan-Crusted Sweet Potatoes with Hot Honey, Cranberry-Pear Chutney, French Green Beans with Marcona Almonds and the restaurant’s signature Mashed Potatoes, among other holiday staples. Sides serve four to six people for $125 and come prepared and ready to be reheated. Guests can pair with a bottle of wine or the restaurant’s iconic Stoli Doli martini, in select locations. To place a pre-order for pickup on November 24 or 25 or make a reservation, visit TheCapitalGrille.com.
3333 Bristol St, Costa Mesa.
Seasons 52:
This Thanksgiving, Seasons 52 is making it a holiday to remember with a traditional spread of freshly prepared classics such as Roasted Turkey, Housemade Cranberry Relish, Mashed Butternut Squash and a Pumpkin Pie Mini Indulgence, among other sides. Guests can enjoy their meal at home with a dinner box that includes Thanksgiving Dinner, choice of salad and six Mini Indulgence desserts. Boxes serve four to six for $150 and are available for pickup on November 24 or 25. Pre-orders and reservations can be made at Seasons52.com.
3333 Bristol St, Costa Mesa.
Eddie V’s:
Eddie V’s is offering a four-course family-style Thanksgiving dinner for takeout, featuring choice of Turkey or Whole Beef Tenderloin served alongside traditional sides such as Butternut Squash, Brioche Sage Stuffing, Cranberry Sauce and a Pumpkin Pie dessert. Dinner for two starts at $125 and $225 serving four to six. Wine and champagne are also available to order in select locations. To make a reservation or place a pre-order for pickup on November 24 or 25, visit EddieV.com.
1370 Bison Ave, Newport Beach.
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from the blog
- 09.13.25 – Pasta Sisters Marks 10 Years With $8 Pasta Day
- 09.12.25 – Wrap Up by Valerie Perez Unveils Luxe Robe Collection for Fall
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- 08.20.25 – Hilton Santa Barbara Beachfront Resort Unveils New Enhancements
- 08.20.25 – The Inn at Rancho Santa Fe Completes $42 Million Renovation
- 08.20.25 – Cozy Earth Hosts Exclusive In-Store Promotion
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More Daily Doses
- 09.12.25 – Segerstrom Center Welcomes Yearlong Karon Davis Installation
- 09.08.25 – Pacific Symphony Opens 47th Season with Rachmaninoff and Sibelius
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- 08.24.25 – An Evening at The Lido Theater to Benefit the John Wayne Cancer Foundation
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- 08.14.25 – Harvest Restaurant Showcases Seasonal California Cuisine
- 08.06.25 – ClubSport Aliso Viejo Debuts Recovery Upgrades and New Friends Membership
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- 07.12.25 – World Taste Returns to Anaheim Packing District July 16
- 07.11.25 – Pacific Waters Spa Introduces Innovative Wellness Therapies at Hyatt Regency Huntington Beach
- 07.11.25 – Chef Jason Yamaguchi Debuts Konpa Nikkei in Corona del Mar
- 06.30.25 – Sip Into Summer at The District Tustin’s Cocktail Tour
- 06.25.25 – Where to Watch Fourth of July Fireworks in Orange County
- 06.22.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
