Blog
French Florist Opens New Boutique in Mission Viejo
11.25.25
French Florist, known for vibrant handcrafted flower arrangements, is celebrating the grand opening of its Mission Viejo boutique on December 4.
During the soft launch period, customers will receive 20 percent off purchases. The opening celebration from 4:30 to 5 p.m. features a ribbon cutting, food, drinks, music, and complimentary arrangements.
Local franchisees Alan Fu and Annie Hong are bringing their passion for creativity and community to South Orange County. Alan has more than 20 years of experience in the fashion industry, working with world-class designers and developing a sharp eye for aesthetics. Annie gained her expertise through her event planning business in China and continues to build her floral design talents.
For details or to place an order, visit frenchflorist.com or call 949-520-6665.
The boutique is located at 24000 Alicia Parkway in Mission Viejo.
Additional Orange County locations include:
Costa Mesa
1741 Newport Blvd
Costa Mesa, CA 92627
Monday through Friday: 10 a.m. to 6 p.m.
Saturday and Sunday: 9 a.m. to 5 p.m.
949-535-3088
Orange
3624 E. Chapman Ave
Orange, CA 92869
Monday through Friday: 10 a.m. to 5 p.m.
Saturday: 9 a.m. to 1 p.m.
Sunday: Closed
714-941-6500
Blog
HAVEN Honors Taco Asylum with New Taco Tuesday Menu
11.24.25
HAVEN craft kitchen+bar has introduced a new Taco Tuesday menu featuring inventive, globally inspired tacos that celebrate a beloved Orange County favorite from more than a decade ago, Taco Asylum.
Taco Asylum opened in 2011 as the sister restaurant to HAVEN and quickly gained a loyal following for its non-traditional, gourmet tacos influenced by flavors from around the world.
Known for creative ingredients, house-made sauces, sustainable meats and seafood, and support of local farms and vendors, the restaurant made its mark before changing ownership and later closing. It left a noticeable gap in Orange County’s dining scene.
HAVEN is bringing that spirit back every Tuesday with its new à la carte menu available all day. Executive Chef Scott Green has created a lineup that includes:
Braised Pachamama Pork
salsa quemada, smoked pork cracklings
Beer Battered Icelandic Cod
chili-lime slaw, aji crema, pico
Steak Alambre
beef filet, bacon, panela cheese, pickled serrano, bone marrow aioli
Charred Spanish Octopus
smoked shishito chimichurri, charred scallion aioli, crispy bistro potato
Duck Confit
mole, avocado crema, pickled onion, cotija, pico, cilantro
Sofritas
tofu chorizo, avocado, pico
The beverage team has also created agave-based cocktails that pair with the bold flavors. Highlights include the Scorched Earth, a margarita variation with Pueblo Viejo tequila, mezcal habanero honey, mango and lime, and Mexican Morphine with Pueblo Viejo tequila, mezcal, coconut pineapple, orange, lime and aromatic bitters. Guests can also explore an extensive list of craft beer, wine and spirits.
Taco Tuesday is offered from 11 a.m. to 11 p.m. for in-house dining. For reservations and details, visit HAVENCraftKitchen.com.
Haven Craft Kitchen + Bar
190 S. Glassell St.
Orange, CA 92866
714-221-0680
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from the blog
- 11.26.25 – A New Chapter for Lido House in Newport Beach
- 11.25.25 – The Nutcracker Returns to Irvine Barclay Theatre
- 11.25.25 – French Florist Opens New Boutique in Mission Viejo
- 11.24.25 – HAVEN Honors Taco Asylum with New Taco Tuesday Menu
- 11.24.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 11.23.25 – Musco Center Welcomes Soweto Gospel Choir: Peace
- 11.22.25 – A Luxurious Thanksgiving at The Mayor’s Table
- 11.20.25 – Thanksgiving Getaways: Where to Celebrate, Relax, and Feast in Southern California
- 11.19.25 – Uncle Fluffy Opens Soon at Triangle Square
- 11.19.25 – American Ballet Theatre’s ‘The Nutcracker’ Returns to Segerstrom Hall
- 11.19.25 – Thanksgiving Dining in Orange County
- 11.17.25 – Costa Mesa Welcomes Sweetgreen’s New Sweetlane
- 11.17.25 – Sip, Savor, Repeat: Better Buzz Expands in Orange County
- 11.16.25 – A Thanksgiving to Savor at Allegretto Vineyard Resort
- 11.13.25 – McG, Nancy Silverton, and Rick Caruso Team Up for Spacca Tutto at Palisades Village
- 11.13.25 – Philz Coffee Debuts Holiday Menu and Launches First-Ever Rewards Program
- 11.12.25 – Pendry Newport Beach Hosts Annual Chefsgiving Dinner
- 11.12.25 – Sip, Shop, and Give Back with HYPEACH and Working Wardrobes
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- 11.23.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
- 11.16.25 – HOTWORX Costa Mesa Courtyards Offers 24-Hour Infrared Sauna Workouts
- 11.13.25 – Prairie Opens in Mariners Square: A New Home for Refined, Relaxed Interiors
- 11.11.25 – Mother-Daughter Duo Launch Eugénie Boutique in Newport Beach
- 11.09.25 – You’re Invited to South Coast Plaza’s Annual Tree Lighting Celebration
- 11.03.25 – Culinary Dropout Opens in Old Towne Orange
- 11.03.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 11.02.25 – Super Irvine International Market Opens in Irvine
- 11.02.25 – Prime Pizza Opens First Orange County Location in Mission Viejo
- 10.30.25 – Zara Man Opens First U.S. Store at South Coast Plaza
- 10.27.25 – Jack Johnson Headlines Two-Night Coast Film & Music Benefit Concert
- 10.20.25 – Salt & Lime Modern Taqueria Brings Elevated Flavor to Costa Mesa
- 10.19.25 – Fall Fun at The District: Halloween Boo Bash and Cocktail Tour
- 10.16.25 – Luxury Wellness Meets Concierge Medicine at Coastal Wellness MD
- 10.16.25 – Chiang Rai Thai in Tustin Serves Up Michelin-Recognized Northern Thai Cuisine
- 10.16.25 – Chili Chutney Brings Authentic Afghan Cuisine to Lake Forest
