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French Florist Opens New Boutique in Mission Viejo

11.25.25

French Florist, known for vibrant handcrafted flower arrangements, is celebrating the grand opening of its Mission Viejo boutique on December 4.

During the soft launch period, customers will receive 20 percent off purchases. The opening celebration from 4:30 to 5 p.m. features a ribbon cutting, food, drinks, music, and complimentary arrangements.

Local franchisees Alan Fu and Annie Hong are bringing their passion for creativity and community to South Orange County. Alan has more than 20 years of experience in the fashion industry, working with world-class designers and developing a sharp eye for aesthetics. Annie gained her expertise through her event planning business in China and continues to build her floral design talents.

For details or to place an order, visit frenchflorist.com or call 949-520-6665. 

The boutique is located at 24000 Alicia Parkway in Mission Viejo.

Additional Orange County locations include:

Costa Mesa
1741 Newport Blvd
Costa Mesa, CA 92627
Monday through Friday: 10 a.m. to 6 p.m.
Saturday and Sunday: 9 a.m. to 5 p.m.
949-535-3088

Orange
3624 E. Chapman Ave
Orange, CA 92869
Monday through Friday: 10 a.m. to 5 p.m.
Saturday: 9 a.m. to 1 p.m.
Sunday: Closed
714-941-6500



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Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District

11.24.25

Patina Group is bringing holiday cheer to its celebrated dining destinations at the Downtown Disney District in Anaheim. Guests can enjoy seasonal menus, festive cocktails and special culinary experiences at three standout locations: Paseo, Céntrico and Naples Ristorante e Bar.

At Paseo, Michelin-starred Chef Carlos Gaytán presents vibrant Mexican cuisine rooted in heritage and elevated with modern technique. Next door, Céntrico offers an energetic open-air bar and cantina with handcrafted cocktails and authentic dishes created by Chef Gaytán. Naples Ristorante e Bar features the best of Italian dining with classic Neapolitan pizza, handmade pastas and fresh, seasonal salads.

Paseo’s Cocina Navideña: A Holiday Heritage Celebration
Executive Chef Rudy Lopez invites guests to take part in a festive culinary experience that shares beloved Mexican holiday traditions through storytelling and flavor.

Each session includes live demonstrations of seasonal favorites:
• Tamales, traditionally prepared and simple to recreate at home
• Churros, crisp and warm with cinnamon sugar
• Ponche Navideño, served with tequila for guests 21 and older

The evening begins with signature chips and salsa.
Dates: Dec. 13 and Dec. 20
Time: 2 p.m.
Price: $70 adult, $55 child
Reservations required. Book here. 

Holiday Cocktails and Seasonal Dishes at Paseo, Céntrico, and Naples Ristorante e Bar

At Paseo:
• Coco Navidad
• Ponche Navideño
• Mexican Hot Chocolate

At Céntrico:
• Berry MexMas
• Frosty Fiesta

Seasonal Specials:
• Snowman dessert with orange mousse and rosemary and gruyere ice cream
• Chicken Tamale with mole rojo and pickled vegetables
• Tamales de Rajas with Mexican cheese blend and pickled vegetables

Naples Ristorante e Bar: Breakfast with Santa and More

Naples is celebrating the season with family events and flavorful holiday additions to the menu.

Featured cocktails:
• Santa Margarita
• Skrewball Christmas Cider

Dish highlight:
• Diwali Chicken Tikka Masala Pizza, blending Italian craftsmanship with bold spices

Location and Hours

Paseo
1580 Disneyland Drive, Anaheim, CA 92802
Sunday: 10 a.m. to 2 p.m. and 4 to 10 p.m.
Monday through Friday: 4 to 10 p.m.
Saturday: 10 a.m. to 2 p.m. and 4 to 10 p.m.
paseoanaheim.com

Céntrico
1580 Disneyland Drive, Anaheim, CA 92802
Sunday through Thursday: 10:30 a.m. to 10 p.m.
Friday and Saturday: 10:30 a.m. to 11 p.m.
centricoanaheim.com

Naples Ristorante e Bar
1550 Disneyland Drive, Anaheim, CA 92802
Sunday through Thursday: 8 a.m. to 10 p.m.
Friday and Saturday: 8 a.m. to 11 p.m.
naplesristorante.com



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