Dining
Peel Craftbar & Kitchen’s Cinco de Mayo Specials: Sophisticated Culinary Cocktails
04.30.24
To infuse the lively spirit of Cinco de Mayo with the sophistication and innovation found in The Peel Craftbar & Kitchen's cocktails, the restaurant within Hotel Fera Anaheim presents a special drink menu on Sunday, May 5th. Celebrating the occasion, the following Cinco de Mayo-inspired libations will steal the spotlight:
- Picante De La Casa – Crafted with Espolon Reposado Tequila, Cointreau, pineapple juice, lime, jalapenos, micro cilantro, agave nectar, and chia seeds.
- Mezcal con Jamaica – Featuring Lost Explore Espadin Mezcal, lime, lemon, house-made hibiscus-infused syrup, and Tajin.
- Mezcal Flight – An exploration of The Lost Explorer Mezcal Espadin, Tobala, and Salmiana with three one-ounce pours.
- El Tri Margarita Flight – Showcasing three variations:
La Sandia – Tequila, watermelon, schnapps, lime juice, lemon juice, and agave nectar.
Coco Loco – Coconut-washed tequila, pineapple juice, lime, lemon, coconut cream, and black lava salt.
Melon Verde – Tequila, Midori, lime, lemon, and honeydew syrup.
Echoing The Peel's signature cocktails, these Cinco de Mayo concoctions emphasize house-made ingredients like hibiscus and honeydew syrups, along with freshly squeezed lemon, lime, watermelon, and pineapple juices. Traditional Mexican flavors are invigorated with bold elements such as jalapeno peppers, micro-cilantro, agave nectar, Tajin, and coconut cream. Notably, the culinary flair extends to the Coco Loco, enriched with coconut-washed tequila.
Patrons delving into these vibrant cocktail specials can complement their Cinco de Mayo experience with renowned dishes from the restaurant. Noteworthy mentions include the Peel Fish Tacos, featuring mahi-mahi, sour orange adobo, coleslaw, fire-roasted tomato salsa, guacamole, lime, chipotle aioli, and cilantro on fresh corn tortillas. Additionally, Executive Chef Luis Martinez's Mexican heritage shines through in the Coastline Shrimp & Scallop Ceviche, a tantalizing ensemble of tomato, cucumber, avocado, yuzu, lime, crushed cilantro, and serrano peppers, served with tortilla chips.
Reservations are not required for Cinco de Mayo dining at The Peel. The restaurant’s food and cocktail menus change throughout the year as ingredients reach their peak flavor for consumption, allowing guests to taste the seasons as they enjoy a quick bite after work or a relaxing family dinner.
Current offerings can be found online at peelcraftbar.com.
Hotel Fera Anaheim, a Doubletree By Hilton is at 100 The City Drive S, Orange.
Blog
Barry’s: Newport Beach’s Premier HIIT Fitness Studio at Fashion Island
04.29.24
Barry’s, the recently opened HIIT fitness studio at Fashion Island, introduces an exceptional fitness community boasting world-class instructors (and incredible playlists).
Experience their signature RUN x LIFT class, combining 50% interval cardio on the treadmill with 50% strength training on the floor. Afterward, relax in their upscale locker rooms stocked with OUAI products and Dyson hairdryers.
Barry's is renowned as The Best Workout in the World™, with each class comprising 50% interval cardio and 50% strength training. Featuring top-notch instructors, specialized muscle focus programming for each day of the week, and a unique community atmosphere, Barry’s offers the original HIIT workout experience at Fashion Island in Newport Beach.
New to Barry's? Find out online how the first class is on Barry’s at barrys.com/newport-beach-studio.
BARRY'S 1177 Newport Center Dr. Newport Beach. Located near Nordstrom, Fashion Island. 949.269.6010.
Follow Greer on Pinterest
from the blog
- 10.07.25 – Rodrigo’s Mexican Grill Reopens Reimagined Anaheim Hills Flagship
- 10.07.25 – Moonlit Magic to Shine at 2025 Wish Gala
- 10.05.25 – Star Wars: A New Hope in Concert at Musco Center
- 10.04.25 – Puesto Celebrates National Taco Day with Golden Ticket Giveaway
- 10.02.25 – Musco Presents Complexions Contemporary Ballet
- 10.02.25 – Newport Beach Becomes Global Beach Volleyball Capital Oct. 7–12
- 10.01.25 – Laguna Cliffs Hosts Harvest Moon Sound Bath
- 09.29.25 – Pumpkin Palooza Returns to Discovery Cube OC This October
- 09.29.25 – Zov’s Debuts New Brunch Menu Inspired by Family Traditions
- 09.26.25 – Segerstrom Center Expands Feel Good, Do Good Donation Drives
- 09.25.25 – GLOW Coalition Hosts First Fundraiser for Save Newport Nature
- 09.24.25 – Ilissa Michele Jewelry: Purpose-Driven, Handmade, and One-of-a-Kind
- 09.21.25 – Your Business. Our Audience.
- 09.19.25 – Irvine Barclay Theatre Celebrates 35th Season With Free Block Party
- 09.16.25 – Seconds at PCH Food Week Returns to 2ND & PCH
- 09.13.25 – Pasta Sisters Marks 10 Years With $8 Pasta Day
- 09.12.25 – Wrap Up by Valerie Perez Unveils Luxe Robe Collection for Fall
- 09.11.25 – Sgt. Pepperoni’s Partners With CHOC for Childhood Cancer Awareness Month
- 09.11.25 – Concert Shines Light on Mental Health
- 09.10.25 – Bruxie Introduces Dubai Chocolate Shake
More Daily Doses
- 10.05.25 – Fashion Meets Film: StyleWeekOC Returns to Fashion Island October 15–19
- 09.29.25 – Pacific Airshow Returns to Huntington Beach Oct. 3-5
- 09.26.25 – Mastro’s Brings Its Iconic Dining Experience to Irvine Spectrum
- 09.25.25 – San Francisco Ballet’s Frankenstein Comes to Segerstrom Center
- 09.19.25 – 26th Annual Newport Beach Film Festival Announces 2025 Lineup
- 09.16.25 – Tastemakers of Orange County Returns to Segerstrom Center for the Arts
- 09.16.25 – Pacific Wine & Food Classic Returns September 20
- 09.15.25 – The Market Place Opening Celebration
- 09.12.25 – Segerstrom Center Welcomes Yearlong Karon Davis Installation
- 09.08.25 – Pacific Symphony Opens 47th Season with Rachmaninoff and Sibelius
- 09.08.25 – Roger’s Gardens Celebrates 50 Years with Halloween Boutique, Midnight Market
- 08.24.25 – An Evening at The Lido Theater to Benefit the John Wayne Cancer Foundation
- 08.20.25 – Seafolly Opens First U.S. Flagship in Corona del Mar
- 08.16.25 – Stone Groove Stillhouse Brings World’s First Audio Distillery to Anaheim
- 08.14.25 – Harvest Restaurant Showcases Seasonal California Cuisine
- 08.06.25 – ClubSport Aliso Viejo Debuts Recovery Upgrades and New Friends Membership
- 08.05.25 – A Taste of Japan in Irvine: Izakaya Osen
- 08.01.25 – Bubble Blast Brings Summer Fun to The District
- 07.24.25 – Exciting Additions at Anaheim Hills Festival: Egg Tuck, Story Bar + Kitchen, and More!
- 07.21.25 – Gala of the Stars Returns to the Irvine Barclay Theatre
