Blog
Fall at True Food Kitchen
11.08.18
True Food Kitchen at Fashion Island in Newport Beach recently launched its new seasonal fall menu dishes that feature ingredients with natural health benefits based on the principals of Dr. Andrew Weil’s anti-inflammatory diet. Many of the items are gluten free, vegetarian and vegan as noted below.
At lunch and dinner you can enjoy a Roasted Brussels Sprouts with Asian mushroom, miso sesame vinaigrette, and toasted sesame seed GF, V. There’s the refreshing and tasty Chilled Shrimp Lettuce Cups with coconut shrimp, grapefruit, avocado, cucumber, and jalapeño cilantro GF, VEG. We highly recommend the Seasonal Ingredient Salad with brussels sprout, quinoa, roasted butternut squash, horseradish vinaigrette, goat cheese, fresh pomegranate arils, and toasted mulberry VEG, GF. They’ve added a delicious Butternut Squash Pizza with caramelized onion, organic kale, vegan almond ricotta, dried cranberry V. And anyone who loved ramen will love the Dashi Ramen with sweet potato glass noodle, bok choy, portobello mushroom, charred onion, radish, corn, black bean, sesame chili oil GF, V. One of the best pies you’ll ever taste is the Squash Pie with graham crust, coconut whipped cream GF, V. It also makes a great pie for Thanksgiving and holiday celebrations.
And, they’ve also rolled out new fall seasonal cocktails. You can choose from Lime & Coconut Colada - lime-infused rum, golden falernum, pineapple, cinnamon; Forbidden Root - lemon-infused vodka, apple, red beet, rosemary; the Pomegranate Margarita - organic reposado tequila, apricot, lime, ginger, jalapeño; the Apple Jack - bourbon, cinnamon, lemon; Original Ginger “O.G.” - lime, honey, bubbly water; Pressed Apple Soda; and the Cinnamon Vanilla Latte served hot or with cold brew.
Open 11 a.m. to 9 p.m. Monday through Thursday; 11 a.m. to 11 a.m. Friday; 10 a.m. to 10 p.m. Saturday; 10 a.m. to 9 p.m. Sunday. Brunch is served 10 a.m. to 3 p.m. Saturday and Sunday; Happy Hour from 3 to 6 p.m.
451 Newport Center Drive in Newport Beach. 949.644.2400.
Blog
Jimboy’s Tacos Opens Fourth OC Location
11.08.18
Jimboy’s Tacos, home of the Original American Taco, will celebrate the Grand Opening of its fourth Orange County location at 5643 Alton Parkway in Irvine on Tuesday, Nov. 13. The new restaurant will kick off Grand Opening festivities at 12 p.m., which include a free Original Ground Beef Taco with any in-store purchase all day long.
In conjunction with the opening of the new Irvine location, Jimboy’s Tacos will host an in-store fundraiser on Giving Tuesday, taking place this year on Tuesday, November 27. 20% of the Irvine location’s sales from that day will be donated back to Talk About Curing Autism, a non-profit organization dedicated to educating, empowering, and supporting families affected by autism.
Jimboy’s Tacos is most known for its iconic taco made with seasoned ground beef, freshly shredded cheese, and lettuce encased in a crispy, stone-ground corn shell dusted with parmesan cheese. And, its Taquito Burrito, a signature grilled burrito stuffed with three taquitos, grilled burritos, enchiladas, fresh salads, and shareable bites like loaded fries and queso and chips.
5643 Alton Parkway in Irvine.
Follow Greer on Pinterest
from the blog
- 08.20.25 – Hilton Santa Barbara Beachfront Resort Unveils New Enhancements
- 08.20.25 – The Inn at Rancho Santa Fe Completes $42 Million Renovation
- 08.20.25 – Cozy Earth Hosts Exclusive In-Store Promotion
- 08.17.25 – Buena Vista Orchestra Live in Costa Mesa
- 08.17.25 – Award-Winning Chef Ralph Estrada Joins IL Girasole in Costa Mesa
- 08.05.25 – Puesto Unveils Flavor-Packed Summer Menu Across SoCal Locations
- 08.03.25 – One Night in Asia – An Immersive Culinary and Entertainment Experience
- 08.01.25 – MoonGoat Coffee Roasters Opens Fifth and Largest OC Location at Pacific Arts Plaza
- 08.01.25 – Fritz and Friends Set for One-Night Show in Orange County
- 07.29.25 – A Botanical Bug Spray That Smells Like Summer
- 07.27.25 – Hotel Maya Celebrates 50 Years as a Long Beach Icon
- 07.24.25 – darkroom Pop-Up: Spanish AF
- 07.16.25 – ABT’s ‘Giselle’ Returns to Segerstrom Center This Summer
- 07.16.25 – Hotel del Coronado Unveils Restored Victorian Building
- 07.07.25 – Bardega to Open in Laguna Hills with Bodega-Style Market and Custom Cocktails
- 07.04.25 – Fit Bodies by Amanda Marks 15th Anniversary With Pop-Up Celebration
- 07.04.25 – Puesto Debuts Protein-Packed Bowls and Summer Specials
- 06.29.25 – Celebrate the Fourth from Offshore 9’s Rooftop in Huntington Beach
- 06.27.25 – Luciana’s Ristorante in Dana Point Wins 2025 Wine Spectator Award of Excellence
- 06.24.25 – Luxury Designer Pop-Up in Tustin: Up to 90% Off Now Through June 29
More Daily Doses
- 08.20.25 – Seafolly Opens First U.S. Flagship in Corona del Mar
- 08.16.25 – Stone Groove Stillhouse Brings World’s First Audio Distillery to Anaheim
- 08.14.25 – An Evening at The Lido Theater to Benefit the John Wayne Cancer Foundation
- 08.14.25 – Harvest Restaurant Showcases Seasonal California Cuisine
- 08.06.25 – ClubSport Aliso Viejo Debuts Recovery Upgrades and New Friends Membership
- 08.05.25 – A Taste of Japan in Irvine: Izakaya Osen
- 08.01.25 – Bubble Blast Brings Summer Fun to The District
- 07.24.25 – Exciting Additions at Anaheim Hills Festival: Egg Tuck, Story Bar + Kitchen, and More!
- 07.21.25 – Gala of the Stars Returns to the Irvine Barclay Theatre
- 07.17.25 – Beats & Brews: Outdoor Concert Series at The District at Tustin Legacy
- 07.12.25 – Studio Mediterranean Debuts at Montage Laguna Beach with Reimagined Coastal Dining Experience
- 07.12.25 – World Taste Returns to Anaheim Packing District July 16
- 07.11.25 – Pacific Waters Spa Introduces Innovative Wellness Therapies at Hyatt Regency Huntington Beach
- 07.11.25 – Chef Jason Yamaguchi Debuts Konpa Nikkei in Corona del Mar
- 06.30.25 – Sip Into Summer at The District Tustin’s Cocktail Tour
- 06.25.25 – Where to Watch Fourth of July Fireworks in Orange County
- 06.22.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
- 06.17.25 – RELISH Food, Wine and Spirits Experience Debuts in Newport Beach June 27-29
- 06.15.25 – Sweetgreen Welcomes 5th O.C. Restaurant To Laguna Niguel
- 06.15.25 – Casa de Onda Brings Modern Mexican Fusion and Coastal Cool to Triangle Square
