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CasaDamí Introduces Weekend Brunch and Golden Hour in Newport Beach
05.14.25
CasaDamí, the European-inspired café and wine bar in Newport Beach’s Peninsula Village, is expanding its all-day dining experience with two new offerings: weekend brunch and a daily Golden Hour menu.
Brunch is now served Saturdays and Sundays from 10 a.m. to 2:30 p.m., featuring seasonal ingredients and elevated European flavors. Highlights include Truffle Eggs Benedict with prosciutto or smoked salmon, Croissant French Toast with berries and mascarpone, and Steak & Eggs with Black Angus Prime hanger steak and aji verde. Lighter fare includes the Damí Salad and Whipped Ricotta with Kalamata olives and honey.
Guests can pair brunch with premium wines by the glass, including Champagne, Super Tuscans, and Napa favorites. CasaDamí is also among the few restaurants in Orange County offering Dom Pérignon by the glass. Add-ons such as private-label caviar (+$50) and fresh truffle (+$30) are available with any brunch dish.
Golden Hour, offered daily from 2:30 to 5 p.m., is a refined interlude featuring a curated menu of caviar, charcuterie, affogatos, and premium wines. Standouts include Beluga Hybrid Caviar with traditional accompaniments, hand-carved Jamón Ibérico, and a Supreme Charcuterie Board with 10 artisanal selections.
To book a table or view the full menu, visit casadami.com
CasaDamí is at 2210 Newport Blvd. in Newport Beach.
Hours
Wednesday–Thursday: 7 a.m.–10 p.m.
Friday–Saturday: 7 a.m.–11 p.m.
Sunday: 7 a.m.–10 p.m.
Closed Monday & Tuesday
Golden Hour
Wednesday–Sunday: 2:30–5 p.m.
Dinner
Wednesday–Thursday: 5–10 p.m.
Friday–Saturday: 5–11 p.m.
Sunday: 5–10 p.m.
Closed Monday & Tuesday
Brunch
Saturday–Sunday: 10 a.m.–2:30 p.m.
Image Courtesy of Outshine PR
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