Blog
106th Annual Newport Beach Christmas Boat Parade
12.16.14
Tomorrow night marks the opening night of the 106th Newport Beach Christmas Boat Parade, taking place at 6:30 p.m. with comedic actress Leslie Mann and singer/actor Mark McGrath of Sugar Ray as the first ever Grand Marshals for the parade. Each night through Sunday, Dec. 21 the parade starts at Bay Island at 6:30 p.m. and finishes at the same site at approximately 9 p.m., completing its 14.7-mile route around Newport Harbor.
Themed “Deck the Hulls with Bows of Jolly,” over 100 boats will be adorned with lights, decorations, moving displays, dancers, and music.
Local restaurants in the neighborhood will be offering special menus in honor of the annual holiday event. It’s a great way to enjoy some of the area’s best dining and view the parade.
A&O Kitchen + Bar at Balboa Bay Resort will have a special Boat Parade Menu with first come, first serve seating. You can view the menu here.
Billy’s at the Beach will be offering a special three-course prix-fixe menu and 4 seatings that guarantee viewing of the entire parade.
Hornblower Cruises is offering an exclusive dinner cruise, giving guests an unforgettable view of the Parade from onboard a Hornblower yacht. Details here.
Newport Landing: Four-course prix-fixe Boat Parade menu available Dec. 17-21/
Waterline at the Balboa Bay Resort: Special three-course menu during the Boat Parade for $70.
The Winery Restaurant & Bar will have a prix-fixe dinner menu from 5:30pm – 8:30pm every night of the parade, $139/guest and $49/children 10 and younger.
The Village Inn on Balboa Island has created some special cocktails available through December to honor the first-ever Grand Marshals Actress Leslie Mann and Singer Mark McGrath of Sugar Ray.
The GingerbreadMANN: Made with cranberry rosemary ice cubes ($12). The Village Inn Balboa Bar: a festive cocktail garnished with a piece of world-famous Balboa Bar frozen banana (12.95). The McGrath Moonshine Mule: served in a copper mug ($12).
Blog
We Olive & Wine Bar Opens in SJC
12.15.14
We Olive & Wine Bar just celebrated its first South Orange County location in San Juan Capistrano. It opened just in time for holiday shopping with a variety of gifts that include artisan extra virgin olive oils, hand-crafted tapenades, mustards, pesto, balsamic vinegars, body and skin care products, kitchen accessories, serving dishes, olive wood, ceramics and decorative fixtures.
After the New Year, We Olive & Wine Bar will roll out the second phase of its boutique with the grand opening of the wine bar.
In addition to fresh, delicious and healthful foods, We Olive & Wine Bar will offer small production artisan wines, which will be available by the taste, glass or bottle to enjoy in the bar, or by the bottle to take home or gift.
Open 11 a.m. to 7 p.m. Sunday through Tuesday; 11 a.m. to 8 p.m. Wednesday through Saturday.
31760 Camino Capistrano, Suite B in San Juan Capistrano. 949.441.7279.
Follow Greer on Pinterest
from the blog
- 10.28.26 – Diamonds by Day at South Coast Plaza
- 10.28.26 – Gift Better Sleep with Hästens at South Coast Plaza
- 10.26.26 – Caymus Wine Dinner at Henry’s Coastal Cuisine Benefits Therapeutic Riding
- 10.26.26 – Cult Gaia Brings Its Bold Style to South Coast Plaza
- 10.26.26 – Medicare Plan Changes? I Can Help!
- 10.24.26 – Treehouse on PCH Casts A Halloween Spell
- 10.24.26 – Barnes & Noble Returned to Costa Mesa
- 10.22.26 – BUILD Brings the Heavy Lifting to Newport Beach
- 10.22.26 – Spooky Sips and Pumpkin Pancakes at Outpost Kitchen
- 10.21.26 – Original Medicare vs. Medicare Advantage: How to Think About the Choice
- 10.20.26 – Sushi Ii Enters a New Chapter as Sushi Suhama in Newport Beach
- 10.20.26 – Sushi-Ten USA opens Sushi Blissba in Cypress
- 10.13.26 – Foodie Heaven at The CAMP in Costa Mesa this Fall
- 10.13.26 – Gaby Moreno Brings Her Bilingual Sound to Musco Center
- 10.12.26 – Jerry Douglas Brings His Band’s Genre-Bending Sound to Musco Center
- 10.12.26 – Howl-o-ween Pup Pop-Up Comes to The LAB Anti-Mall
- 10.11.26 – Where to Eat Around the Newport Beach Film Festival
- 10.07.26 – Pups & Pours Pairs Premium Pours With Senior Dogs
- 10.04.26 – Ben Bliss and Christopher Allen Bring an Evening of Song to Musco Center
- 10.04.26 – Microbiome Scientist, AI Author Headline Library Lectures
More Daily Doses
- 10.25.26 – Bear Flag Fish Co. Opens Elevated Costa Mesa Location
- 10.22.26 – Go Greek Yogurt Celebrates Grand Opening at Irvine Spectrum
- 10.21.26 – Tiffany & Co. Opens Blue Box Café at South Coast Plaza
- 10.20.26 – Ambitious Ales Brings Its Award-Winning Craft Beer to Costa Mesa
- 10.20.26 – FARM Rio Brings Brazilian Style to Fashion Island
- 10.14.26 – Russ Bendel and Partners Open Creekside in Rancho Mission Viejo
- 10.12.26 – Tony Gilroy’s ‘Behemoth!’ to Close Newport Beach Film Festival
- 10.10.26 – Wild Strawberry Cafe’s Monster Cookies for National Cookie Month
- 10.06.26 – Newport Beach Film Festival Opens With ‘Frampton’
- 10.04.26 – Honda Center Serves Up New Eats and Big Shows
- 10.04.26 – StyleWeekOC Returns to Fashion Island Oct. 14-18
- 09.28.26 – NBFF International Spotlight Films Announced
- 09.28.26 – Pacific Airshow Celebrates 10 Years in Huntington Beach
- 09.18.26 – Roger’s Gardens Unveils Moonlight Masquerade for Halloween
- 09.18.26 – Get RELISH Ready: OC’s Premier Food and Wine Weekend Returns to Newport Beach
- 09.16.26 – Newport Beach Film Festival Turns 27, and the Lineup Is Stacked
- 09.15.26 – Purrs in Paradise Opens Its Doors at The CAMP
- 09.14.26 – Katella Commons Adds Five More Reasons to Get Hungry at OCVIBE
- 09.13.26 – Musco Center Celebrates 10th Anniversary Jubilee! With a Decade of Its Own Talent
- 09.09.26 – Maleza Brings Modern Mexican Flavor and Mezcal to The CAMP in Costa Mesa
