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CHRISTMAS DAY DINING AT SOUTH COAST PLAZA

12.20.16

On Christmas Day, you have some great options in dining at South Coast Plaza. The following restaurants are planning special menus and a la carte menus so that you can enjoy a memorable dining experience.

Leatherby’s Café Rouge
December 24 from 11 a.m. to 1:30 p.m. & 4 p.m. to 7 p.m. - Christmas Eve Brunch & Dinner
December 25 from 4 p.m. to 7 p.m. - Christmas Day Dinner
Christmas Eve Leatherby’s will host a fabulous Elf Broadway brunch buffet with food and fun for the whole family. Highlights include smoked trout deviled eggs, whole roasted ham, buttermilk pancakes with blueberry syrup, frittata, “spaghetti” cupcakes, hot cocoa with marshmallows and crushed peppermint. A candy station and hot chocolate bar as well as, with arts and crafts hosted by Kidseum. For dinner, the à la carte menu will be served along with an Elf Broadway three-course pre-fixe menu. It features a gem Caesar salad, chestnut ravioli with roasted pumpkin, beef short rib and chocolate cranberry trifle for dessert.
Elf Broadway brunch buffet: adults $45, children 12 and under $22;
Elf Broadway dinner: $50 Three-Course Prix-Fixe | $72 with wine pairings
For reservations call 714.429.7640.

Mastro’s Steakhouse
December 25 from 3 p.m. to 10 p.m. - Christmas Day Dinner
Enjoy an unparalleled dining experience at Mastro's this Christmas. The full à la carte dinner menu featuring the highest quality steaks and seafood will be available.
À la carte prices vary per selection (exclusive of tax and gratuity).
For reservations call 714.546.7405.

Morton’s The Steakhouse
December 25 from 2 p.m. to 9 p.m. - Christmas Day Dinner
Spend Christmas Day enjoying a memorable meal with family and friends with selections from Morton’s full dinner à la carte menu. Dine on generous portions of USDA prime aged beef, fresh fish, lobster and chicken entrees, as well as an extensive wine list. A succulent steak and lobster tail served with drawn butter will also be available for only $55.
À la carte prices vary per selection (exclusive of tax and gratuity).
For reservations call 714.444.4834.

Royal Khyber Fine Indian Cuisine
December 25 from 5:30 p.m. to 10:30 p.m. - Christmas Day Dinner
This holiday enjoy Royal Khyber’s full à la carte dinner menu featuring authentic Indian cuisine. Using the finest Indian seasonings and spices, dishes can be made mild, moderate or hot. Vegetarian options are available as well.
À la carte prices vary per selection (exclusive of tax and gratuity).
For reservations call 714.436.1010.

Claim Jumper
December 25 from 4 p.m. to 8:30 p.m. - Christmas Day Dinner
Claim Jumper’s full à la carte menu will be available for your holiday dining needs. Favorites include Certified Angus Beef, fresh fish, rotisserie chicken, baby back pork ribs, fresh baked potpie, specialty salads, wood-fired pizzas, pasta, sandwiches, burgers and more. Children 12 and under can choose from the “Little Jumpers” menu.  
À la carte menu priced per selection (exclusive of tax and gratuity)
For reservations call 714.434.8479.

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Exclusive Sips at the Red Room

12.20.16

Looking for a private spot to meet up for classic cocktails in a “speakeasy” setting? At Holiday in Costa Mesa, the classic bar and live entertainment establishment, there’s a new Red Room, a bar within a bar.

Like Holiday, it also offers its own signature cocktail list with exclusive libations and rare spirits.

You can enter the Red Room through its own entrance outside and within Holiday’s main lounge. It’s also perfect for private events, viewing parties and serves as an extension of the main Holiday space.

The Red Room’s cocktail program includes the Chili Chaplin with St. George Green Chili Vodka, fresh lime, muddled cucumbers and jalapenos, topped with ginger beer, served in a copper mug. The Red Betty features Tito’s Handmade Vodka, muddled strawberries, fresh squeezed lime juice, cane sugar, and fresh basil served up. Down the Rabbit Hole fuses Suerte Reposado Tequila, muddled pineapple, fresh lime, and agave nectar served in a bucket glass.

The Red Room at Holiday is among one of the few establishments in Orange County serving Henebery Whiskey. The Elder Fashion features Henebery infused rye whiskey, muddled orange juice and Luxardo cherry, splash of bitter, and cane sugar served in a bucket glass.

Holiday and its Red Room can take you back to a classic environment with a bar program that offers a robust list of 1920s and 30s craft cocktails that have been re-envisioned with a modern edge. With live entertainment and unique events nightly, Holiday is the ideal option for special occasions of all kinds. For more information visit HolidayCM.com.

Holiday/Red Room are open 5 p.m to 2 a.m. Thursday through Saturday; 10 a.m. to 9 p.m. Sunday.

719 W. 19th St. in Costa Mesa.

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