Blog

Your Dream Wedding in Scotland
07.05.18
Ever dreamt of a storybook wedding in Scotland? Your answer could be Tartan Weddings, a new Scottish destination wedding company that offer couples tailored packages, weaving tradition into romance to create an exceptional take on a custom that will never go out of style!
Founded in 2018, Tartan Weddings was born out of a love for Scottish castles, traditions, and the incomparable beauty of the Scottish countryside. A native of Scotland, Founder Lisa Bauer based in NYC, decided to combine her event planning skills with knowledge of her home country to help guide couples to create the wedding of their dreams. Tartan Weddings strives to preserve Scottish wedding traditions such as: Quaich, handfasting, bagpipes, kilts, Scottish country dance and more!
Tartan Weddings offers tailored packages for couples based on their individual needs and is also an excellent resource for a special birthday celebration, family reunion or other landmark occasions. For more information please visit TartanWeddings.com
Blog

Barbecue Season Kicks Off at Grasslands Meat Market
07.04.18
Grasslands Meat Market in Anaheim GardenWalk is celebrating its one-year anniversary with exciting specials and giveaways just in time for summer - the official season for backyard barbecues, Fourth of July parties and seasonal grilling. The summer-long celebration will include featured barbecue platter deals along with a limited-time BBQ Box offer, complete with all the essentials for hosting a backyard event of your own.
Get your fix with Grasslands signature BBQ platter, brimming with a delicious selection of meats and choice of sides. With the purchase, guests will receive a complimentary side of the grass-fed and grass-finished house favorite, Picanha, a rare and flavorful cut of Brazilian sirloin cap that’s rubbed with sea salt, roasted and thinly sliced. To spice up the deal, guests will also receive their very own Grasslands signature seasoning to use at home.
Continuing the celebration through Labor Day weekend, guests can now purchase The BBQ Box, while supplies last. The BBQ Box feeds 6-8 people and features 10 plus pounds of meat, including the signature house meat, Picanha, along with two racks of St. Louis ribs, one rack of beef ribs, one whole chicken, mashed potatoes, black beans and a fresh green salad with choice of dressing. The BBQ Box can be purchased for $99.
Grasslands Meat Market is dedicated to serving top quality, globally and ethically-sourced meats. Focused on the art and science of meat preparation, Grasslands prides itself on distinctive flavor profiles and unique offerings.
Open 4-10 p.m. Sunday through Thursday; 4 p.m. to midnight Friday and Saturday.
Free parking available at GardenWalk for the first hour, validation provided for the second hour.
Grasslands Meat Market | BBQ & Churrasco is at 400 West Disney Way, Suite 199, Anaheim. 657.208.1133
Follow Greer on Pinterest
from the blog
- 10.31.26 – Caymus Wine Dinner at Henry’s Coastal Cuisine Benefits Therapeutic Riding
- 10.31.26 – Sushi-Ten USA opens Sushi Blissba in Cypress
- 10.28.26 – Diamonds by Day at South Coast Plaza
- 10.28.26 – Gift Better Sleep with Hästens at South Coast Plaza
- 10.26.26 – Cult Gaia Brings Its Bold Style to South Coast Plaza
- 10.26.26 – Medicare Plan Changes? I Can Help!
- 10.24.26 – Treehouse on PCH Casts A Halloween Spell
- 10.24.26 – Barnes & Noble Returned to Costa Mesa
- 10.22.26 – BUILD Brings the Heavy Lifting to Newport Beach
- 10.22.26 – Spooky Sips and Pumpkin Pancakes at Outpost Kitchen
- 10.21.26 – Original Medicare vs. Medicare Advantage: How to Think About the Choice
- 10.20.26 – Sushi Ii Enters a New Chapter as Sushi Suhama in Newport Beach
- 10.13.26 – Foodie Heaven at The CAMP in Costa Mesa this Fall
- 10.13.26 – Gaby Moreno Brings Her Bilingual Sound to Musco Center
- 10.12.26 – Jerry Douglas Brings His Band’s Genre-Bending Sound to Musco Center
- 10.12.26 – Howl-o-ween Pup Pop-Up Comes to The LAB Anti-Mall
- 10.11.26 – Where to Eat Around the Newport Beach Film Festival
- 10.07.26 – Pups & Pours Pairs Premium Pours With Senior Dogs
- 10.04.26 – Ben Bliss and Christopher Allen Bring an Evening of Song to Musco Center
- 10.04.26 – Microbiome Scientist, AI Author Headline Library Lectures
More Daily Doses
- 10.25.26 – Bear Flag Fish Co. Opens Elevated Costa Mesa Location
- 10.22.26 – Go Greek Yogurt Celebrates Grand Opening at Irvine Spectrum
- 10.21.26 – Tiffany & Co. Opens Blue Box Café at South Coast Plaza
- 10.20.26 – Ambitious Ales Brings Its Award-Winning Craft Beer to Costa Mesa
- 10.20.26 – FARM Rio Brings Brazilian Style to Fashion Island
- 10.14.26 – Russ Bendel and Partners Open Creekside in Rancho Mission Viejo
- 10.12.26 – Tony Gilroy’s ‘Behemoth!’ to Close Newport Beach Film Festival
- 10.10.26 – Wild Strawberry Cafe’s Monster Cookies for National Cookie Month
- 10.06.26 – Newport Beach Film Festival Opens With ‘Frampton’
- 10.04.26 – Honda Center Serves Up New Eats and Big Shows
- 10.04.26 – StyleWeekOC Returns to Fashion Island Oct. 14-18
- 09.28.26 – NBFF International Spotlight Films Announced
- 09.28.26 – Pacific Airshow Celebrates 10 Years in Huntington Beach
- 09.18.26 – Roger’s Gardens Unveils Moonlight Masquerade for Halloween
- 09.18.26 – Get RELISH Ready: OC’s Premier Food and Wine Weekend Returns to Newport Beach
- 09.16.26 – Newport Beach Film Festival Turns 27, and the Lineup Is Stacked
- 09.15.26 – Purrs in Paradise Opens Its Doors at The CAMP
- 09.14.26 – Katella Commons Adds Five More Reasons to Get Hungry at OCVIBE
- 09.13.26 – Musco Center Celebrates 10th Anniversary Jubilee! With a Decade of Its Own Talent
- 09.09.26 – Maleza Brings Modern Mexican Flavor and Mezcal to The CAMP in Costa Mesa
