Blog
BURGER BOSS introduces HEALTHY, ALL-NATURAL VEGAN PATTY
01.21.20
What once seemed impossible for practicing vegans is now quite doable at Burger Boss. The Southern California chainlet offers vegans several options with its house-made black bean patty, vegan Gouda cheese and 100% GMO sunflower oils used to transform raw potatoes into golden fries.
Plant-based meat substitutes have sky-rocked in popularity as they mimic meat with their texture and taste. But several of these products have come under scrutiny lately by dieticians and nutritionists who have found meatless alternatives to be overly processed and high in sodium.
“Our aim at Burger Boss has always been to offer a high-quality product,” said Mo Farha, founder. “Our beef is from small Pacific Northwest ranch co-op and is grass-fed. The same high standards apply to our vegan patty, which is made in-house by our burger masters using black beans and spices. Top it with a thick slice of Gouda, which is also vegan, add all your favorite toppings and sauces, wrap it in lettuce and you’re good to go.”
With a diverse menu, Burger Boss makes it effortless for carnivores and vegans to dine together. The restaurant, which is slated to open its first Los Angeles location in West Hollywood later this spring, also uses 100%, non-GMO sunflower oil to turn potatoes into golden fries.
“Many burger-centric restaurants are now offering options for non-meat eaters,” added co-founder Kamil Finan. “But just because it’s a plant-based product doesn’t mean it’s necessarily healthy. Read the label of some of these products and see if you can pronounce what’s in them. If you can say black beans, cilantro and spices, then you can order a black bean patty burger from us. That’s what sets us apart from the competition.”
Burger Boss is also one of the only restaurants using sunflower oil to make fries, too. According to the American Journal of Clinical Nutrition, the balance of fatty acids found in sunflower oil, including a decent amount of linoleic acid, an omega-6 fatty acid, aids in lowering cholesterol. Sunflower oil also boosts heart health and energy while improving the immune system.
With its unique ordering process, Burger Boss puts the guest in charge by inviting them to “boss their burger” using an interactive, touch-screen kiosk where they visually build-their-burger on a flat-screen monitor and place their order when finished.
It’s a five-step process where you can choose from:
- Protein – grass-fed beef, cage-free chicken or turkey, or black bean patty
- Bun – white Kaiser, wheat grain or gluten-free
- Cheese – from American and blue cheese crumble to sharp cheddar, gouda and more
- Sauce – from traditional 1000 Island and Heinz Ketchup to chipotle mayo, honey Dijon, Sriracha and more
- Toppings – turkey bacon, organic egg, grilled pineapple, avocado as well as more traditional offerings, such as tomatoes and grilled onions
6800 West Coast Hwy, Newport Beach. 714.882.5858.
27690 B Santa Margarita Parkway in Mission Viejo. 949.916.1212.
Blog
Jimmy’s | Rare + high-end whiskey in Orange County
01.20.20
We’re more than halfway through January and this is around the time when some are already giving up on their New Year’s Resolutions. For those throwing in the towel on #dryJanuary, Jimmy’s Famous American Tavern in Brea and Dana Point is the perfect place to go for a nip of whiskey on these chilly Southern California nights.
In addition to the freshly-prepared comfort food, friendly atmosphere and incredible views, Jimmy’s Famous American Tavern touts an impressive list of high-end whiskeys. Jimmy’s Village at La Foresta location is the premier destination for Northern Orange County foodies, and its Dana Point location in Dana Marina Plaza, adjacent to the Dana Point Harbor, features a spacious, fireplace-lit patio.
Want to impress the bartender?: Order the Horse Soldier Straight Bourbon Whiskey neat or on the rocks. This exclusive bourbon is an all-American, veteran-owned and operated company. What’s tougher than bourbon made by former Green Berets? Tasting/Aroma: Caramel, Vanilla, Toasted Corn, Honey, Custard, Nutmeg, with a hint of Spicy Oak. Well balanced and robust with a mellow finish.
Other whiskeys available at Jimmy’s: Buffalo Trace, Basil Hayden’s, Bell Meade, Blanton’s, Dickel #12, Eagle Rare, Elmer T. Lee, Henry McKenna Single, Henry McKenna Sour, Old Forester, Second Glance, Stagg Jr., Weller Antique, Weller 12, Weller Spec. Rsrv, Woodford Reserve
3325 E. Imperial Highway in Brea. 714.733.1310.
25001 Dana Point Harbor Drive in Dana Point. 949.388.8900.
Follow Greer on Pinterest
from the blog
- 06.18.25 – Tender Greens Unveils Seasonal Summer Menu Inspired by Local Harvests
- 06.17.25 – Strickland’s Ice Cream Marks One Year in Costa Mesa
- 06.15.25 – Catalina Museum for Art & History Presents Work by Sonia Romero
- 06.14.25 – RJB Restaurant Group Expands Parlor and Olea Footprints
- 06.14.25 – Jan’s Health Bar Expands to San Diego, Introduces New Smoothies and Summer Menu Favorites
- 06.11.25 – Taste of Japan Brings Food, Culture and Entertainment to Anaheim GardenWalk
- 06.09.25 – Topside Roof Deck Launches Sunday Brunch Club
- 06.09.25 – Ninth Annual Newport Beach Wooden Boat Festival to Celebrate Stories of the Sea
- 06.09.25 – Anaheim Hills Festival to Host Bubble Poppin’ Fun Event June 14
- 06.08.25 – Father’s Day Weekend at The Ranch: Steak, Lobster, Bourbon
- 06.03.25 – VEA Newport Beach Partners with Orlebar Brown for Stylish June Pop-Up
- 06.02.25 – Coming Soon: Miami City Ballet’s Swan Lake June 20–22 at Segerstrom Hall
- 06.02.25 – Open Studios at Cannery Artist Collective This Weekend
- 06.01.25 – Celebrate Juneteenth at Musco Center
- 05.30.25 – Newport Beach TV Fest Awards ‘Landman’ Outstanding Drama
- 05.25.25 – Beckman Arts and Science Family Festival Returns to Segerstrom Center
- 05.25.25 – Woody’s Wharf Marks 60 Years with Music and Giving
- 05.24.25 – Chef-Driven Farmhouse Opens at Descanso Gardens
- 05.24.25 – Georgia’s Introduces New Weekday Lunch Specials
- 05.21.25 – CasaDamí Introduces Weekend Brunch and Golden Hour in Newport Beach
More Daily Doses
- 06.17.25 – RELISH Food, Wine and Spirits Experience Debuts in Newport Beach June 27-29
- 06.15.25 – Sweetgreen Welcomes 5th O.C. Restaurant To Laguna Niguel
- 06.13.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
- 06.10.25 – Step inside California Kinship at Langson IMCA
- 06.09.25 – E-Commerce Favorite Dressin Launches First OC Store
- 06.03.25 – Hilbert Museum and Pageant of the Masters Partner for 2025 Celebration of California Art
- 06.02.25 – Cirque du Soleil’s ECHO in Laguna Hills – Free Kids Tickets This Week
- 05.26.25 – Chef Jason Yamaguchi to Debut Konpa Nikkei in Corona del Mar This Summer
- 05.25.25 – Lido House Launches ‘La Dolce Vita’ – A Taste of Europe in Newport Beach
- 05.21.25 – A Catalina Day Trip: Ocean Views, Island History, and Memorable Stops
- 05.20.25 – Pendry Newport Beach Kicks Off Summer with New Experiences
- 05.15.25 – Cinq à Sept Opens First California Boutique at Fashion Island
- 05.14.25 – Meet Atome Bakery: Sourdough Without the Stress
- 05.14.25 – Newport Beach TV Fest Launches June 5-8, 2025
- 05.11.25 – Cozy Earth Opens Flagship Store in Corona del Mar
- 05.09.25 – Celebrate Mother’s Day at Wild Strawberry Café in Newport Beach
- 05.08.25 – Mom-Worthy Dining in Orange County
- 05.05.25 – Celebrate Mother’s Day in Style Across Orange County
- 04.29.25 – Mother’s Day Dining and Experiences in Orange County
- 04.24.25 – Monaco Italian Kitchen Brings Neapolitan Pizzas and Housemade Pastas to Irvine
