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Georgia’s Introduces New Weekday Lunch Specials

05.24.25

Georgia’s is now serving up a new lineup of weekday lunch specials, available Monday through Friday from 11 a.m. to 2 p.m. at all four Southern California locations. The soul food favorite known for its warm hospitality and bold Southern flavors is offering guests hearty, satisfying options at unbeatable prices.

Designed for comfort and convenience, the new lunch menu features a mix of fan favorites and fresh combos perfect for a midday break. Specials include:

Grilled Cheese Sandwich with Blackened Chicken Soup Cup – $7
Grilled Chicken or Blackened Chicken Sandwich – $10
Grilled Chicken Salad (regular or blackened) – $10
Half Po’ Boy with Blackened Chicken Soup Cup – $11
Grilled Chicken Plate with One Soulful Side – $11
Soup Upgrade: Jambalaya or Gumbo Cup – Add $3

“These new lunch specials reflect our commitment to giving our guests more of what they love – quality food with Southern flavor at prices that make it easy to stop in any day of the week,” said Georgia’s Co-Owner Nika Shoemaker-Machado, who operates the four restaurants with her husband, Marlon.

Lunch specials are available at the following Georgia’s locations:

Anaheim Packing District
440 S. Anaheim Blvd #209A (upper level), Anaheim
Eastvale Gateway
12571 Limonite Ave., Eastvale
Irvine Spectrum Center
732 Spectrum Center Drive, Irvine
Long Beach Exchange
4101 McGowen St., Suite 155, Long Beach

Image Courtesy of Anne Watson Photography

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CasaDamí Introduces Weekend Brunch and Golden Hour in Newport Beach

05.21.25

CasaDamí, the European-inspired café and wine bar in Newport Beach’s Peninsula Village, is expanding its all-day dining experience with two new offerings: weekend brunch and a daily Golden Hour menu.

Brunch is now served Saturdays and Sundays from 10 a.m. to 2:30 p.m., featuring seasonal ingredients and elevated European flavors. Highlights include Truffle Eggs Benedict with prosciutto or smoked salmon, Croissant French Toast with berries and mascarpone, and Steak & Eggs with Black Angus Prime hanger steak and aji verde. Lighter fare includes the Damí Salad and Whipped Ricotta with Kalamata olives and honey.

Guests can pair brunch with premium wines by the glass, including Champagne, Super Tuscans, and Napa favorites. CasaDamí is also among the few restaurants in Orange County offering Dom Pérignon by the glass. Add-ons such as private-label caviar (+$50) and fresh truffle (+$30) are available with any brunch dish.

Golden Hour, offered daily from 2:30 to 5 p.m., is a refined interlude featuring a curated menu of caviar, charcuterie, affogatos, and premium wines. Standouts include Beluga Hybrid Caviar with traditional accompaniments, hand-carved Jamón Ibérico, and a Supreme Charcuterie Board with 10 artisanal selections.

To book a table or view the full menu, visit casadami.com

CasaDamí is at 2210 Newport Blvd. in Newport Beach.

Hours
Wednesday–Thursday: 7 a.m.–10 p.m.
Friday–Saturday: 7 a.m.–11 p.m.
Sunday: 7 a.m.–10 p.m.
Closed Monday & Tuesday

Golden Hour
Wednesday–Sunday: 2:30–5 p.m.

Dinner
Wednesday–Thursday: 5–10 p.m.
Friday–Saturday: 5–11 p.m.
Sunday: 5–10 p.m.
Closed Monday & Tuesday

Brunch
Saturday–Sunday: 10 a.m.–2:30 p.m.

Image Courtesy of Outshine PR

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