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Something Lovely Wedding Event
08.01.14
Brides-to-be can attend the Something Lovely Wedding event from noon to 4 p.m. on Sunday, Aug. 3 at the Orange County Museum of Art in Newport Beach. Under one roof there will be more than 30 high-end wedding resources and pop-up shops, showcasing cutting edge, local resources for the fashion-forward bride.
Ideal for those couples who are seeking fusion weddings where creative, personal, and cultural traditions are perfectly blended, the event will include a runway show of couture bridal fashions by Mon Amie Bridal Salon, food tastings offered by Lark Creek Newport Beach in Fashion Island; the debut of Something Lovely Something Sweet, a custom candy and dessert buffet company; a Q&A session with panel of wedding experts; a chance to win a honeymoon to the St. Regis Bora Bora Resort, and more. Each guest will leave with a luxury gift bag filled with ideas.
Other participants include the Surf and Sand Resort in Laguna Beach; Jo Malone London, the luxury fragrance brand for the body and home; Ijorere of Chicago, debuting its beautiful and custom invitations and wedding favors on the west coast; Peachwood Event and Floral Design, an event designer, paper flower artist and floral designer; Portola Coffee Lab of Costa Mesa, unveiling their specialty espresso cart for weddings; ‘Lette Macarons from Newport Beach, Los Angeles and San Diego; Vanilla Bake Shop, a Los Angeles specialty cake shop; and the TravelStore, which is giving away a luxurious seven night honeymoon to Moorea and the St. Regis Bora Bora Resort. Additional sponsors include Marianne Lozano Photography, Hoo Films, Gilt City and OCMA.
Tickets cost $45 online, or $55 at the door. The ticket price includes admittance to the event, a luxury swag bag and a chance to win additional prizes.
Something Lovely Wedding Event at the Orange County Museum of Art, 850 San Clemente Drive, in Newport Beach. 949.422.0964.
Greer's Girls

The Best Savory Sandwich
08.01.14
By Kelley Moody
Right among the bustling business towers in Costa Mesa before hitting South Coast Plaza and Segerstrom Center for the Arts, is a small café on Bristol Street near Paularino Avenue in Costa Mesa.
Upon entering, one would assume it to be nothing more but a typical stop for those working away who may have forgotten a lunch, but Le Café is one of Orange County’s best kept diner secrets.
Despite the deceiving location and appearance, I can quite honestly say to this day I crave just a bite of one of their delicious paninis. Anyone who knows me understands my extreme passion for a well pressed sandwich, especially if it involves avocado; however, due to my attachments, I expect only the best when it comes to these juicy lunch time meals, but I can promise that Le Café has far exceeded and set the bar for my standards.
I first found Le Café while working in that same business center, just across the way at PBS SoCal. I was shocked by the incredible food that was always fresh and always affordable—definitely the best pick-me-up one could ask for during a busy day.
There is always a small crowd of adoring and loyal customers around the shop who continue to return for more whether for breakfast or lunch. Though my time has ended at PBS SoCal, I still manage to venture back to this little deli as often as possible just to enjoy the tastes and humble atmosphere one more time.
Kev, the owner, and his friendly staff have been in this location for over 8 years now. Each week he specially designs a daily specials list for his loyal customers to make sure they are getting both the best quality and pricing around. His Italian lasagna with meat sauce was a recent one on the list, right next to the taco special and chicken fettuccine Alfredo. The wraps are also a crowd favorite. Kev does not seem to mind blending a few different cultures together to achieve one, marvelous and fulfilling taste.
My personal favorite is most certainly the turkey avocado panini. There is truly no other sandwich that I have ever come across that tastes quite as fresh or savory. Between the light pesto spread and the fresh slices of avocado mixed with melted cheese, tomato and fresh turkey, you will find your taste buds to be simply overwhelmed.
While this may not be a five star restaurant, it is certainly a quality stop to make if you’re looking for a healthier, affordable and enjoyable experience that will definitely keep you coming back for more.
Open 7 a.m. to 3 p.m. Monday through Friday. Closed Saturday and Sunday.
3070 Bristol St in Costa Mesa. 714.556.1949.
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