Blog
Flash Gift Card Sale
12.19.16
Orange County locals in search for the perfect last minute gift can head over to Cha Cha's Latin Kitchen AND Brunos Italian Kitchen for the annual Christmas gift card sale! On Friday, December 23rd from 9 a.m. to 9 p.m., guests can purchase $100 worth of gift cards and receive two FREE $20 gift cards!
For those not wanting to spend $100, you can also purchase $50 worth of gift cards and get one FREE $20 gift card! The gift cards must be purchased at either restaurant.
Brunos Italian Kitchen is at 210 W. Birch St., Brea. 714.257.1000.
Cha Cha's Latin Kitchen is at 110 W. Birch St., Brea. 714.240.1055.
.
Blog
B. Toffee Takes Off
12.19.16
B.Toffee, a handcrafted, luxury toffee brand based out of Orange County has experienced rapid growth after being chosen by several national retailers to be sold in select Whole Foods, Dean & Deluca and Bristol Farms stores; being featured in the luxury Robb Vices’ gift boxes, and growing an impressive corporate client roster, prompting an immediate expansion of their production and manufacturing facilities.
B. toffee is moving to a larger facility in Newport Beach, near John Wayne Airport, which features a commercial kitchen more than twice the size of their previous space. In addition, B. toffee will be hiring on more chefs and staff, purchasing supplementary production equipment and expanding the packaging area to fulfill the growing corporate and wedding gift orders. B. toffee is also in the process of securing several collaborations to increase where it is sold throughout the U.S., implementing high-end, premium gift boxes curated for large corporate companies around the world and branding for gourmet buyer showrooms.
Ever since B. toffee was founded in 2009, it has created a stir in the candy confection world. With a core audience, strong following and ever growing customer base, the founder, Southern California native, Betsy Thagard has turned a passion into a profitable business. Her original recipe, that started out of her home kitchen as a treat for friends and family, is crafted with premium ingredients (savory butter, fine domestic sugars, premium Guittard & Callebaut chocolates, all topped with superior quality pecan nuts) and has grown into a nationally available product that can be found in specialty retailers, gourmet grocers and through their e-commerce website.
“Sharing my B. toffee product with the world has been a dream come true, and I am so proud and honored by the partnerships developed over the past year,” said Thagard. “The move to the new facility will allow B. toffee to continue to grow, and, in turn, dedicate more resources to a project close to my heart, the B. Giving Initiative, which, in conjunction with local charities, allows for B. toffee to impact the community in a positive way.”
B. toffee is recognized as a superior quality product in the industry and has been described as a “crunchy perfection of sweetness.” B. toffee has received top GOLD honors for “Top Toffee” and “Best Packaging” by the Taste Awards in San Francisco.
Follow Greer on Pinterest
from the blog
- 01.16.26 – A Valentine’s Weekend to Remember in Huntington Beach
- 01.14.26 – Ignite Dance: 35 Years of Movement in Orange County
- 01.13.26 – An Exciting Career Update
- 01.12.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.08.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
- 01.04.26 – Your Business. Our Audience.
- 12.30.25 – Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style
- 12.26.25 – Holey Moley and Hijinx Hotel Bring Immersive Play to Irvine Spectrum Center
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
- 12.21.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.18.25 – Katsuya Century City Debuts Festive Holiday Menu for December Dining
- 12.15.25 – Cozy Earth Is a Holiday Gifting Favorite in Corona del Mar
- 12.12.25 – il Girasole Turns Thanksgiving Into a Day of Giving Back
- 12.09.25 – Holiday Lights Boat Cruise Aboard Pendry Newport Beach’s Private Yacht
- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
- 12.06.25 – Pete’s Christmas Vacation Returns to Hyatt Regency Huntington Beach
- 12.03.25 – Wrap Yourself in Luxury at Oats Cashmere’s Annual Event
More Daily Doses
- 01.13.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.12.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
