Blog
Easter Brunch and Artistic Easter Eggs at The Ritz-Carlton
04.10.17
In celebration of spring, The Ritz-Carlton, Laguna Niguel introduces four incredible, non-edible Easter eggs, each individually painted by a local artist including Trevor Mezak, James Galindo, Robin Hiers, and Kym de los Reyes. The giant hand crafted eggs make the perfect backdrop for a springtime family portrait. You can stop by the resort anytime to see these brightly decorated eggs on display at the entrance through Sunday, April 23.
The Ritz-Carlton, Laguna Niguel is preparing a lavish Easter Brunch on Sunday, April 16. Brunch will feature a display of freshly made salads, cheeses, ham and roast beef carving stations, chilled seafood, sushi and other savory selections. Traditional breakfast items such as eggs Benedict, waffles, and made-to-order omelets will be available, as well as a delectable dessert buffet to top off the celebration. You can also enjoy live entertainment and a special appearance by the Easter Bunny.
Easter Brunch is $118 per person and will be served from 11 a.m. to 3 p.m.
The Ritz-Carlton, Laguna Niguel is at One Ritz Carlton Drive in Dana Point.
Blog
Valenza Chocolatier Easter Pop Up Shop!
04.10.17
Valenza Chocolatier is offering its festive Easter Collection at an Easter Pop Up Shop on Thursday, April 13 from noon to 6 p.m. at The Hood Kitchen Space in Costa Mesa. The artisan Easter Collection features Easter eggs of all sizes; solid mini eggs availbale in four flavors; delicious PB+C eggs, two half eggs filled with Velenza Chocolatier's award winning PB+C Bar ganache and then packaged together as one egg, and The Egg, a one pound Valenza Chocolatier masterpiece honoring Italian Easter traditions.
Valenza's award winning Caramellos and Tartarughe will also be available in singles and five-piece quantities. Wants a vegan option? You can also try their delicious chocolate figs.
350 Clinton St. in Costa Mesa.
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