Blog
Image Perfect Laser VIP Event
11.05.18
Join Image Perfect Laser in Irvine for a VIP event on Thursday, Nov. 8 from 4-6 p.m. They’ll be covering the latest equipment and techniques that they’ve recently introduced into their practice: Viveve, a non-surgical treatment for common vaginal issues, including urinary incontinence, dryness, and vaginal laxity; IPL; MicroNeedling; and Fractional Resurfacing.
Attendees will receive a goodie bag and exclusive special offers. There will also be a raffle for the opportunity to win $500 in services. Hors-d'oeuvres and refreshments will be served in a safe, casual environment.
Their services are performed at their medical facility, Signature Plastic Surgery & Aesthetics in Irvine, and always under the supervision of Dr. Eleonore Zetrenne and Dr. Mark R. Kobayashi.
RSVP here to secure your space by November 5, at 949.485.3866 or email at imageperfectlaser@gmail.com.
4605 Barranca Parkway, #205 in Irvine. 949.485.3866.
Blog
LIBRARY LIVE with Jonathan Bloom
11.05.18
In the U.S. alone, 40% of food is wasted each year, while at the same time 15% of the population goes hungry. The Library Live speaker series at the Newport Beach Public Library will feature two key experts on food waste and hunger, Jonathan Bloom will and Bill Bracken on Thursday, Nov. 8 at 7 p.m.
Jonathan Bloom has been researching this increasing trend in food waste for the past 13 years. His first published book, American Wasteland, sheds light on the history, culture, and mindset of food waste while exploring eco-friendly and sustainable-food movements. Exciting new trends will be shared that will inspire you to become part of the green solution.
Jonathan Bloom will be introduced by the nationally renowned chef, Bill Bracken, who left his position as executive chef of the Four Seasons hotel in Newport Beach to open Bracken’s Kitchen, a local non-profit focused on feeding the poor in Orange County by providing culinary training, food recovery and re-purposing. As a special treat, Bracken’s Kitchen will be serving gourmet re-purposed and delicious food at the end of Jonathan Bloom’s presentation.
Tickets are available at nbplfoundation.org. $21 member/$27 Non-Member.*
Doors open at 6:30 p.m., Program is from 7 to 8:30 p.m., Book sales & signing 8:30-9 p.m.
Reservation, tickets, and info at kupshaw@newportbeachca.gov. 949.717.3818
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