Blog
Lantern Festival at Segerstrom Center
03.01.19
There’s much to take in this March on the Julianne and George Argyros Plaza with a diverse blend of FREE performances and events. Bring the whole family to celebrate the Year of the Pig with the Lantern Festival on Saturday, March 2 11 a.m. to 5 p.m.
At the Lantern Festival, enjoy cultural demonstrations from across Asia featuring Chinese Chen-style Tai Chi martial arts, South Korean K-pop dance, Lion dance, Chinese folk dance, Vietnamese cooking, Chinese Yo-Yos, Ukulele sing-along as well as a Vietnamese Áo dài fashion show. Try your hand at Chinese calligraphy, visit the petting zoo featuring this year’s animal: the pig, or make your own lucky Red Envelope lantern.
600 Town Center Drive in Costa Mesa.
Blog
The 13th Annual Table for Ten
03.01.19
The 13th Annual Table for Ten will be held Sunday, March 3 at Laguna Cliffs Marriott Resort & Spa featuring more than 45 of SoCal’s greatest chefs preparing 5-7 course meal paired with wines table-side to benefit The Teen Project! The Teen Project's mission is to give every child an equal chance at life.
This year’s host includes four-time James Beard “Best Southwest Chef” semifinalist, “Top Chef” contestant, and executive chef of Laguna Cliffs Marriott Resort & Spa John Tesar. Other VIP chefs participating include Manfred Lassahn of Hyatt Huntington Beach Resort & Spa’s Watertable and celebrity chef Pascal Olhats of Pascal.
Other event highlights include a gala cocktail reception and live auction featuring top-notch prizes and adventures.
For a complete list of participating chefs visit tableforten.org/chefsrestaurants.
Reservations held at the door. Dress is black-tie optional.
The event begins at 4:30 pm.
Space is limited. tableforten.org
For more information contact: Kristin Martin, Event Coordinator 714.345.0496, kristin@tableforten.org
Laguna Cliffs Marriott Resort & Spa is at 25135 Park Lantern, Dana Point.
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from the blog
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- 01.13.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.12.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
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- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
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- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
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- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
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