Blog

Oats Cashmere Warehouse Sale
12.02.19
Stock up on chic holiday gifts, or spoil yourself with luxury cashmere at Oats Cashmere warehouse sale on Thursday, Dec. 5 and Friday, Dec. 6 from 9 a.m. to 5 p.m. and Saturday, Dec. 7 from 9 a.m. to noon.
Orange County-based Oats Cashmere is a luxurious knitwear collection for modern ladies and men who appreciate simple luxury, great quality and a beautifully designed product. Stylish ready-to-wear lifestyle pieces include sweaters, cardigans, travel wraps, sweats, vests, gloves and more.
Oats Cashmere is sourced from the thick fleece of the cashmere Pashmina goat. It is considered to be some of the world's finest cashmere. Goats are combed then dehaired before their natural shedding season. Cashmere goats are low-maintenance and thrive by free-grazing on natural pasture.
1824 Monrovia Ave. Suite C in Costa Mesa.
Blog

The Recess Room Debuts lunch
11.29.19
Five lifelong friends realized their childhood dream by opening The Recess Room together and bringing their take on modern American tapas and craft cocktails to their hometown of Fountain Valley. Today, The Recess Room just debuted lunch offerings in an alternative, quick service format. Lunch will be served from Tuesday – Friday from 11 a.m. – 2 p.m
While the dinner menu and its corresponding sit-down service will remain, lunch at The Recess Room features a chalkboard menu at check-in, where you’ll order from a host, take a number, find your own seat, and wait for staff to bring your order to your table. The lunch menu consists of salads, hearty sandwiches, and Asian bowls, all of which can be taken to go – and a signature sizzling platter, with albondigas meatball, longanisa sausage, fried egg, and a French baguette, which is eat-in only.
SALADS
Farmer’s Market Salad - $10
Chef’s daily selection of the freshest farmers market produce
*add chicken -4
Tandoori Chicken Salad - $12
Mixed greens, radish, yogurt-herb dressing, cilantro, nuts
SANDWICHES
All sandwiches served with a side salad; add tots for $2
Pork Belly Banh Mi -$12
Crispy roast pork, thai chili jam, mixed herbs, jalapeno
“Fili” Cheesesteak - $15
filet mignon, ponzu butter, provolone cheese, grilled onion
Bone Marrow Burger - $14
Grass fed beef patties, bone marrow butter, bacon jam
BOWLS
Add fried egg $1.50
Shaken Beef - $14
Filet mignon, white rice, pickled radish, crispy shallot, watercress & tomato salad
Thai BBQ Pork - $12
White rice, Crispy shallot, crispy garlic, mixed herbs, pickled cucumber salad
Fried Chicken Adobo - $12
Garlic rice, crispy shallots, crispy garlic, pickled onion, pickled cucumber
KBBQ Tofu - $9
White rice, grilled kimchi, pickled white radish, mixed herbs
SIZZLING PLATTER
Filet Mignon - $16
Cognac pepper sauce, albondigas meatball, longanisa sausage, fried egg, French baguette
SIDES
Thai Tots - $3
Ooey Gooey Tots - $6
Brussel sprouts - $5
Carrots - $4
Pickled Egg - $2.50
Drinks:
Daily Agua Fresca
Coffee
Freshly Brewed/House Brewed Iced Tea
Perrier
18380 Brookhurst St. in Fountain Valley. 714.377.0398.


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from the blog
- 12.10.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.09.25 – Holiday Lights Boat Cruise Aboard Pendry Newport Beach’s Private Yacht
- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
- 12.06.25 – Pete’s Christmas Vacation Returns to Hyatt Regency Huntington Beach
- 12.03.25 – Wrap Yourself in Luxury at Oats Cashmere’s Annual Event
- 12.02.25 – French Florist Opens New Boutique in Mission Viejo
- 12.01.25 – Holiday Cheer at North Italia
- 12.01.25 – Coastal Holiday Magic at Paséa
- 11.30.25 – Pouring Joy: Blue Hummingbird Welcomes Its Newest Café
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- 11.27.25 – American Ballet Theatre’s ‘The Nutcracker’ Returns to Segerstrom Hall
- 11.26.25 – A New Chapter for Lido House in Newport Beach
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- 11.24.25 – HAVEN Honors Taco Asylum with New Taco Tuesday Menu
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- 11.22.25 – A Luxurious Thanksgiving at The Mayor’s Table
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- 11.19.25 – Uncle Fluffy Opens Soon at Triangle Square
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More Daily Doses
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.08.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
- 11.16.25 – HOTWORX Costa Mesa Courtyards Offers 24-Hour Infrared Sauna Workouts
- 11.13.25 – Prairie Opens in Mariners Square: A New Home for Refined, Relaxed Interiors
- 11.11.25 – Mother-Daughter Duo Launch Eugénie Boutique in Newport Beach
- 11.09.25 – You’re Invited to South Coast Plaza’s Annual Tree Lighting Celebration
- 11.03.25 – Culinary Dropout Opens in Old Towne Orange
- 11.02.25 – Super Irvine International Market Opens in Irvine
- 11.02.25 – Prime Pizza Opens First Orange County Location in Mission Viejo
