Blog
Sugar ‘n Spice Delivers Original Frozen Bananas and Balboa Bars
05.06.20
Balboa Island’s Original Frozen Banana shop – Sugar ‘n Spice – is launching Contactless Delivery and Online Ordering this Friday! While their shop is closed, they are taking their catering truck, aka Dip ‘n Roll, out on the town to deliver orders safely in the Newport Beach and Corona del Mar areas. They are excited to be bringing a taste of the Island to you and have three “bunches” you can choose from for delivery. The tradition you have loved for 75 years is now coming to your doorstep.
Ordering options include:
- Bunch of Bananas: A dozen custom dipped Original Frozen Bananas – you can customize your dips, toppings and drizzles! $50
- Bunch of Bars: A dozen custom dipped Balboa Bars - you can customize your dips, toppings and drizzles! $50
- Balboa Bunch: Combo Pack! 6 custom dipped Original Frozen Bananas and 6 custom dipped Balboa Bars - you can customize your dips, toppings and drizzles! $50
- Each “bunch” will keep nicely in the freezer for a few weeks for you to enjoy!
Delivery Options:
Beginning Friday, May 8, delivery will be available in both Newport Beach and Corona del Mar only – however, as demand in other areas grows they will add on new areas. You can message them on Instagram @sugarnspicenb and tell them where you would like Sugar ‘n Spice to deliver to!
Delivery days are Friday, Saturday, and Sunday only. Orders need to be placed at least one day in advance, while orders can be made 7 days a week.
Simply place your orders via this link online: sugar-n-spice-balboaisland.square.site.
These sweet treats are great for BBQ’s in your backyard, as a cool treat for the kids after a school day at home, or for a shelter in place birthday celebration! Or let’s face it – it’s always a good time to enjoy a little Sugar ‘n Spice!
Blog
Basilic Restaurant Now Offering Takeout!
05.05.20
Basilic Restaurant on Balboa Island is now open for takeout, 4 p.m. to 8 p.m. Tuesday through Saturday evenings. Chef and restaurateur Bernard Althaus is serving his iconic French-Swiss favorites, with bottles of wine on sale for 15% off regular price. Pro tip: ask for a specific wine pairing recommendation to make the meal extraordinary special.
Some of our favorites? Chef’s daily soup creation is always amazing (and somehow miraculously vegetarian and dairy-free), the quintessentially Swiss raclette appetizer, as well as the whole grain mustard and rosemary crusted rack of lamb and shrimp risotto.
But from perfectly paired cheese and charcuterie plates and the blue crab salad to the daily catch, Zurich-style veal tenderloin, and Boeuf Bourguignon, the classic French-Swiss food means bringing fine dining home. Perfect for date nights, celebrations, and for when you simply need some of the best food Orange County has to offer.
The full takeout menu is available at basilicrestaurant.com/menus and can be called in to 949.673.0570 during open hours for pickup on Balboa Island at 217 Marine Avenue.
Follow Greer on Pinterest
from the blog
- 05.25.26 – Farm Tour & Field Day at Fermentation Farm Acres
- 05.20.26 – Casa Romantica Showcases Festival of Arts Legacy in New Summer Exhibition
- 05.18.26 – Azure Day Party Debuts Sundays at The Bungalow Huntington Beach
- 05.18.26 – Newport Dunes Celebrates Memorial Day Weekend With Music, Movies, and More
- 05.17.26 – Free Summer Dance Nights and Concerts Return to Segerstrom Center
- 05.17.26 – CasaDami Teams Up With Gelato Paradiso for a Summer Dessert Flight
- 05.14.26 – 44 Women for Orangewood Luncheon in Newport Beach
- 05.13.26 – Riverdance 30 Brings a New Generation to Segerstrom Center
- 05.11.26 – Lido Theater Receives 2026 Preservation Award
- 05.08.26 – Bluewater Grill Celebrates 30 Years With Seafood Tastings and Holiday Specials
- 05.08.26 – Outpost Kitchen at South Coast Plaza Debuts Mother’s Day Menu
- 05.05.26 – Alabaster International Debuts in OC with ‘Her Light & Legacy’
- 04.29.26 – ILYA Welcomes Sunday Brunch to San Clemente
- 04.28.26 – Mastro’s Plans Mother’s Day Brunch in Irvine and Costa Mesa
- 04.28.26 – Mother’s Day Style: Matching Moments for Moms and Minis at Famous Footwear
- 04.27.26 – March for Babies Returns to Irvine May 2
- 04.25.26 – Classic Packards Take Center Stage in Newport Beach
- 04.23.26 – Spring Menu Arrives at The Park Club California
- 04.23.26 – SpiceQuest Brings the Heat Home
- 04.20.26 – Honda Center Serves Up Playoff-Ready Menu for Ducks Fans
More Daily Doses
- 05.25.26 – Orange County Brand LYNKS Brings Style and Comfort Together
- 05.18.26 – Uncle Fluffy Brings Viral Japanese Cheesecake to Costa Mesa’s Triangle Square
- 05.17.26 – Champagnes Kitchen Expands to Huntington Beach
- 05.17.26 – Newport Beach TV Fest Returns With Star-Powered Lineup at Lido Theater
- 05.13.26 – Pure Salt Marks 10 Years With New Newport Beach Flagship
- 05.10.26 – A Coastal Spa Experience Arrives at Surf & Sand Laguna Beach
- 05.10.26 – Cozy Earth’s Cuddle Collection Brings Luxury Comfort to Corona del Mar
- 05.07.26 – Sweetgreen Opens at Irvine’s University Center
- 05.06.26 – Icons of Napa Valley Wine Dinner Returns to Henry’s Coastal Cuisine
- 04.29.26 – Mother’s Day Dining Across Orange County
- 04.29.26 – La La Land Kind Cafe Grand Opening at Irvine Spectrum
- 04.29.26 – J Ruby: A Colorful Creative Find in South Laguna
- 04.28.26 – A New Chapter for Zov’s in San Clemente
- 04.23.26 – David Spade Takes The Lido Theater Stage
- 04.20.26 – Arrive in Style. Leave the Driving to Us.
- 04.19.26 – Candace Bushnell Brings One-Woman Show to South Coast Repertory
- 04.18.26 – A Coastal Weekend of Wine, Food and Ocean Views
- 04.13.26 – An Evening of Connection and Compassion in Aliso Viejo
- 04.08.26 – A Mother’s Day Gathering with Costa Mesa History
- 04.06.26 – Spring in Full Bloom at South Coast Plaza
