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Boss Your Burgers While You Stay Put

03.25.20

Guests can still “boss” their beef or vegan burgers exactly as they want as they stay put in the comfort of their homes.  To place an order, visit burgerboss.com and choose a location to place a phone order or place an order through Ubereats, GrubHub, DoorDash or Postmates to have it delivered to your doorstep. 

“This is an incredibly trying time for everyone,” said Mo Farha, founder and president of Burger Boss.  “We want to continue to be available to our loyal guests and keep as many people employed as we can.  While in-room dining is unavailable, we will continue to offer delivery and takeout in the hopes that things will return to normal soon.”  

Guests are still in charge of creating their own custom burger using Burger Boss’s simple five-step process by selecting:

  1. Protein – grass-fed beef, cage-free chicken or turkey, or black bean patty
  2. Bun – white Kaiser, wheat grain or gluten-free
  3. Cheese – from American and blue cheese crumble to sharp cheddar, smoked gouda (vegan) and more
  4. Sauce – from traditional 1000 Island and Heinz Ketchup to chipotle mayo, honey Dijon, Sriracha and more
  5. Toppings – turkey bacon, organic egg, grilled pineapple, avocado as well as more traditional offerings, such as tomatoes and grilled onions.

Burger Boss, which has been named the Best Burger in the Inland Empire year after year, has locations in Riverside, Mission Viejo, Newport Beach, Tustin and Cypress.  Delivery and takeout are available daily from 10:30 a.m. until 9 p.m.  For more information, visit online at burgerboss.com or order online via DoorDash, GrubHub, UberEats or Postmates. 



Blog



Selanne Steak Tavern is Serving the Community

03.25.20

In this time of unexpected upheaval, uncertainty and restaurant, and business closings, award-winning Selanne Steak Tavern, located on Pacific Coast Highway and owned by proprietors Hockey Hall of Famer and six-time Olympian Teemu Selanne and local businessman Kevin Pratt, has quickly and effectively retained its core mission of feeding “friends and families” steakhouse favorites. Pooling its resources, links to local purveyors and the team’s talents, creativity, hard work and commitment to great food and hospitality, Selanne is now offering five take-away/curbside pick-up concepts to its Laguna Beach and beyond the community, as well as Social Distancing Discounts:

All takeaway menus are posted on the website: selannesteaktavern.com. Take-away orders are available from 11 a.m. to 9 p.m. For ordering and questions, patrons can call 949.715.9881.

In the works are Themed Family Dinners such as pasta, fried chicken and chicken and waffles on certain days of the week.

Images courtesy of Selanne Steak Tavern



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