Greer's OC

Blog

Bar Becky Hosts Bougie Easter Brunch in Long Beach

04.13.25

Celebrate Easter Sunday, April 20, with a bougie three-course prix fixe brunch at Bar Becky, the modern Italian American kitchen at LBX in Long Beach. Brunch will be served from 11 a.m. to 2:30 p.m.

The festive feast begins with a chilled shellfish reception and Becky’s Biscuits with housemade jams for the table. First-course options include Farro & Farmer’s Greens (apple, red wine-poached cranberry, balsamic), Prosciutto & Pear (balsamic, burrata, pistachio, mint, basil), Tiramisu Stuffed French Toast (house brioche, mascarpone, chantilly, raspberry) and Eggs on Eggs (loaded deviled eggs and caviar).

Second-course selections range from Eggs in Purgatory (tomato gravy, basil, ricotta salata, crostini) and Italian Sausage Hash (house sausage, Kennebec potato, onions, peppers, fried egg) to Becky’s Pancakes (peanut butter buttercream, strawberries, maple syrup), Chicken Fried Steak (sirloin, Johnny’s red eye gravy, bacon bits, fried egg), and Monsieur Bourdain (mortadella, provolone, mustard, béchamel, fried egg), among others.

For dessert, everyone enjoys Kat’s Carrot Cake.

The three-course Easter brunch is $55 per person, excluding tax, gratuity and service fees. Reservations are required and available through Tock. Bar Becky will be closed for dinner service on Easter.

Bar Becky is co-owned by Hell’s Kitchen fan favorite Chef Johnathan Benvenuti and sommelier and Michelin restaurant veteran Jason Scarborough.

Hours are Monday through Thursday from 5 to 8:30 p.m., Friday from 5 to 9:30 p.m., Saturday from 11 a.m. to 2:30 p.m. and 5 to 9:30 p.m., and Sunday from 11 a.m. to 2:30 p.m. and 4 to 7:30 p.m.

The restaurant is located at 3860 Worsham Ave. in Long Beach. For more information, visit barbecky.com or call (562) 421-0200.

Pin It

Blog

Experience a Little Part of Cuba This Easter at Habana

04.10.25

Celebrate Easter with Cuban flair. Habana will offer two special brunch experiences at its Orange County locations—both rich in flavor and tradition.

At The LAB in Costa Mesa, guests can enjoy a three-course prix-fixe brunch for $65 per person and $38 for kids (includes a main dish and dessert). Highlights include Croquetas de Jamón y Queso, Ropa Vieja & Eggs, and more.

The Irvine Spectrum location will serve its beloved buffet brunch for $65 per person and $25 for kids. Guests can indulge in a BBQ station, honey mustard ham, café con leche French toast, assorted desserts, and more.

Add bottomless mimosas for $18, bellinis for $19, or sangria for $20.

Habana – The LAB
2930 Bristol St., Costa Mesa
(714) 556-0176

Habana – Irvine Spectrum
708 Spectrum Center Drive, Irvine
(949) 419-0100

Pin It