Blog
50 Cent Hits the Links In Orange County November 6
11.05.20
Cigar and Spirits Magazine’s Second Annual Golf Classic is happening at the Talega Golf Club in San Clemente with rap superstar, spirits brand owner, and entrepreneur 50 Cent hitting the golf tee.
Premium cigars and high-end spirits will be awarded at each hole along with expertly crafted cigar and spirits pairings throughout the tournament. The event concludes with an awards dinner and raffle.
The Second Annual Golf Classic offers players an opportunity to enjoy at least three of life’s pleasures—cigars, spirits, and golf—in the hills above San Clemente, Orange County’s “Spanish Village by the Sea.” Established in 2001, Talega features an 18-hole, par 72 Fred Couples “Signature” championship golf course in Orange County ranked among America’s Top Golf Course.
The tournament also kicks off Cigar and Spirits’ annual Holiday Toy Drive, “Toast for Toys Orange County” culminating in—no surprise—a cigar and spirits tasting event in December.
Tickets available here.
Arrivals 10 a.m. to 10:30 a.m..Tee off 11:0 a.m. (shotgun start). Reception, dinner and awards program follows (about 5 p.m.).
Talega Golf Club, 990 Avenue Talega in San Clemente.
Blog
Give Thanks with Toast Kitchen + Bakery: Pie + Pint Presale
11.05.20
Toast Kitchen + Bakery, a Costa Mesa dining staple, is here to take some of the holiday stress away! This season, Chef John Park and his team at Toast will be offering an exclusive Pie & Pint presale just in time for Thanksgiving. Featuring nine-inch pies and a pint of their famous homemade ice cream, you’ll have your choice of the following pairings:
- Taro Blueberry Pie with Blueberry Pie Ice Cream
- Apple Pie with Mulled Wine Ice Cream
- POG Pie with Strawberry Shortcake Ice Cream
- Strawberry Rhubarb Pie with Sakura Ice Cream
- Chocolate Banana Cream Pie with Thai Tea Ice Cream
These sweet holiday combinations are available for just $39 each and can be pre-ordered from Sunday, November 1 until Sunday, November 22 and all order pick-ups will take place on Wednesday, November 25 from 8 a.m. to 7 p.m. Orders can be placed in-person, online at toastkitchenbakery.com, via email at info@toastkitchenbakery.com, or by phone at 949.873.5057.
Toast Kitchen + Bakery is at 1767 Newport Blvd. in Costa Mesa.
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