Blog

NYE + 50% Off Wines from Las Brisas
12.29.20
Laguna Beach’s Las Brisas restaurant – is offering NYE + NYD festive dinner and brunch menus for take-out only as well as 50% off all bottles of wine from their extensive cellar collection.
A great place to stock up on while also supporting a local restaurant, Las Brisas’ wine collection features several rare and hard-to-find vintages (see below for several labels), in addition to favorites from a variety of regions—from Napa Valley to Piedmont—starting at just $22. Please see here for the restaurant wine list, which is a small look at some of the wines offered.
In addition to rare bottles, Las Brisas will be offering New Year’s Eve dinner and New Year’s Day brunch and dinner. Pre-ordering is live for take-out only.
Dinner Offering #1 – Ribeye for Two ($150)
28 oz. Dry-Aged Prime Ribeye with black beans, rice, salsa, fresh corn tortillas, two slices of cheesecake and one bottle of Las Brisas Brut, with the option to upgrade the bottle to options such as Piper Sonoma, Domaine Carneros, Veuve Clicquot, Dom Pérignon Brut, and others.
Dinner Offering #2 – Victor Hugo Party Pack ($75
Six Tacos (choice of two: crispy chicken, grilled rockfish, pork belly, maitake mushroom), 750ML bottled Las Brisas Margarita, rice, beans, Caesar salad, guacamole, chips, salsa & tres leches cake. Upgrade to Cadillac Margarita for $10.
New Year’s Day Brunch – traditional Las Brisas weekend brunch takeout menu featuring a two-course Brunch Pack for $35, including starters like Smoked Salmon Tostadas, Pozole Verde, and Yogurt and Granola; paired with entrees such as Chilaquiles, Crab Scramble, Asparagus Omelet, or French Toast. Mimosa Kit to add-on for $15.
361 Cliff Dr, Laguna Beach. 949.497.5434.
Blog

Twenty Eight Restaurant’s NYE Feast
12.29.20
Finish the year with a memorable dinner feast from Twenty Eight Restaurant in Irvine. The dinner includes a Roast Prime Rib or Chateaubriand along with creamy mac & cheese, silky potato puree, and hearty roasted vegetables. Pair it with a bottle of bubbly to ring in the New Year.
Choices include a 26 oz. Chateaubriand (center-cut filet mignon serves 3-4) $198 Quarter Loin of Prime Rib (serves 3-4) $198 Half Loin of Prime Rib (serves 4-6) $328 Whole Loin of Prime Rib (serves 8-10) $528 Includes: Seasonal Green Salad Beef Jus Horseradish Cream Rosemary Focaccia & Infused Olive Oil Potato Puree Mac & Cheese Roasted Vegetable.
You can also add Champagne and Lobster Tail.
Order can be placed on their website or by calling 949.852.2828
19530 Jamboree Road in Irvine.
Follow Greer on Pinterest
from the blog
- 08.20.26 – Europa Village Unveils Lucia at the Cave, a New Wine Cave Cocktail Lounge
- 08.20.26 – Mercado González Brings Mexican Marketplace Experience to La Habra
- 08.20.26 – Righteous Brothers to Headline Charity Concerts at Lido Theater
- 08.17.26 – Disney’s Beauty and the Beast Returns to Segerstrom Center for the Arts
- 08.17.26 – Habana Turns the Lights Down for Weekly Candlelight Dinners
- 08.16.26 – Prince St. Pizza’s Black Currant Big Apple Pie Lands in Costa Mesa
- 08.14.26 – Jonathan Alcala Named Executive Chef at Temecula Creek Inn
- 08.11.26 – Anaheim White House Marks 39 Years With Italian-Style Anniversary Dinner
- 08.11.26 – Rent The Runway Warehouse Sale Comes to Tustin
- 08.08.26 – Silver Oak Comes to the Pier: 21 Oceanfront’s One-Night Wine Dinner
- 08.07.26 – 8th Annual Gourmet by the Bay Returns to Newport Beach
- 08.07.26 – Library Foundation Brings the Voice Behind Williams’ Music to Witte Hall
- 08.06.26 – Alisal Ranch Marks 80 Years with a Summer of Celebration
- 07.29.26 – Palm Springs Gets a New Reason to Stay and Stay Awhile
- 07.24.26 – Winter Fest OC Kicks Off Christmas in July Sale
- 07.23.26 – VIII by Selanne Unveils Summer Tasting Menu
- 07.20.26 – One Night, Five Courses, and a Top Chef Canada Champion at Balboa Bay Resort
- 07.17.26 – Voluspa Brings Luxury Home Fragrance to Irvine Spectrum Center
- 07.14.26 – VEA Newport Beach Debuts Chef Angelo Sosa Summer Menu
- 07.13.26 – Amorelia Cocina Artesanal Brings the Flavors of Michoacán to Laguna Beach
More Daily Doses
- 08.20.26 – Pacific Wine & Food Classic Returns to Newport Beach in September
- 08.18.26 – Dream Glow Festival Returns to Celebrate the Beauty of Chinese Culture
- 08.17.26 – Sweet Arrival: Levain Bakery Opens First Orange County Location at Fashion Island
- 08.13.26 – Z SUPPLY Pops Up at Lido Marina Village With New Denim Collection
- 08.11.26 – Inside Eichholtz’s New SOCO Showroom
- 08.10.26 – Good Together House: Laguna Beach’s Home for the Extraordinary and Unexpected
- 08.06.26 – Kei Concepts Expands ROL Hand Roll Bar with New La Habra Location
- 08.04.26 – Anaheim’s Sixth Annual World Taste Returns to the Packing District
- 08.02.26 – ‘Gala of the Stars’ Returns to Segerstrom for 17th Year
- 07.24.26 – LJ’s Lounge Brings Soul-Infused Dining and Music to Triangle Square
- 07.19.26 – Inside Reecess, Newport Beach’s New Wellness Destination
- 07.14.26 – Life Time Opens Resort-Style Athletic Club in Brea
- 07.14.26 – Flea Style Brings Its Hat Bar Concept Home to Laguna Beach
- 07.13.26 – Gordon Ramsay Opens The Carnaby at Downtown Disney
- 07.08.26 – Noble Ace Debuts in Laguna Beach’s Historic Heisler Building
- 07.05.26 – Pageant of the Masters Returns to Laguna Beach With ‘The Greatest of All Time’
- 07.05.26 – Earl of Sandwich Opens New Flagship at Downtown Disney
- 06.30.26 – A Blissful Japanese Head Spa Experience at Invita Costa Mesa
- 06.28.26 – Fourth of July in Orange County: Celebrating America’s 250th Birthday
- 06.23.26 – Del Mar’s 2026 Summer Racing Season Opens July 17
