Blog

Tommy Bahama’s Super Bowl and Valentine’s Day Take-Out
02.05.21
This February, Tommy Bahama is celebrating Super Bowl Sunday and Valentine’s Day special meals packs to go and signature cocktails!
Super Sunday: Looking forward to enjoying the big game and not worrying about the food? Tommy Bahama makes that easy to do with a special take-out Super Sunday Pack available at the Tommy Bahama Restaurant & Bar in Newport Beach and Palm Desert and the Tommy Bahama Marlin Bar in Palm Springs. The Super Sunday Pack is available through online ordering for pick-up or delivery and includes everything you need for a spirited and tasty Super Sunday!
Super Sunday Pack
- Duo of Dips - Fire Roasted Salsa, Guacamole, House-Made Chips
- Hurricane Tots - Hurikake, Soy Glaze, Sriracha Aïoli
- All-American Cheesburger|Kahula Pork Sliders - Hawaiian Rolls, Garlic Aïoli, House-Made Dill Pickles, LTO
- Mango Habanero Chicken Lollipops - Herb Buttermilk Dressing, Cucumber Batons
- Cajun Panko Crusted Mac-N-Cheese
- Island Slaw
- Key Lime Tarts - Macadamia Nut Shortbread Crust, Lime Zest
Super Sunday Pack - $99, Serves 4 to 6 people. Orders must be placed by Thursday, February 4th
Pick-up is on Saturday, February 6th 11 a.m. -3 p.m. or Sunday, February 7 11 a.m. to two hours prior to start of game, local time.
Batch Cocktail Party Pack
Mix & Match of five signature Batch Cocktails and garnishes for each cocktail
Each Party Pack - $80, makes five 16 oz cocktails
Celebrate the Love! Valentine’s Day is a whole weekend this year...so Tommy Bahama is offering a few different ways to celebrate your love all weekend long! Kick off the romance with the Valentine’s Weekend Meal Kit To Go, available at the Tommy Bahama Restaurant & Bar in Newport Beach and Palm Desert.
Valentine’s Weekend Meal Kit to Go
- Filet Mignon (6oz) - 2 each Garlic Butter, Caribbean Chile Steak Sauce
- Maine Lobster Tail (7oz) - 2 each Clarified Butter, Lemon
- Cauliflower Potato Mash
- Grilled Asparagus
- The Classic Caesar Salad - Whole Leaf Romaine Hearts, Grana Padano, Rustic Croutons
- Crown Bread, Cinnamon-Nutmeg Butter
- Triple Chocolate Cake – Large Slice Four Layer, Chocolate Ganache, Mocha Mousse
Valentine’s Weekend Meal Kits to Go - $125, serves 2. Orders must be placed by Friday, February 11. Available Saturday, February 13 and Sunday, February 14 at Newport Beach and Palm Desert through Online ordering for pick-up or delivery.
Valentine’s Blush Cocktail - Looking for a romantic cocktail to compliment your meal? Here’s one you can make at home. Tommy Bahama’s handcrafted Valentine’s Blush Cocktail combines Hendricks Gin, Ruby Red Grapefruit Juice and St. Germain in a cool pink cocktail that’s a fresh alternative to champagne.
Valentine’s Blush Recipe
Ingredients List:
- 1 oz. Hendricks Gin
- 2 oz. Ruby Red Grapefruit Juice
- .5 oz. St. Germain
- .5 oz Tarragon Simple Syrup* see recipe below
- 1 oz. Soda
Instructions: In a mixing glass, add all ingredients, then ice, shake to mix. Strain into Tall Collins glass over fresh ice
Tarragon Simple Syrup
Ingredients List:
- 1 cup Sugar
- 1 cup Water
- 2 sprigs Fresh Tarragon
Instructions: Mix sugar and water together, bring to a boil, stir and take off heat. Add tarragon and let cool for at least 30 minutes. Remove tarragon before portioning.
For more information, visit Tommybahama.com.
Blog

Dungeness Crab Feeds & Football-Shaped Sourdough from Boudin
02.05.21
With football’s biggest day around the corner, Boudin Bakery announced it will offer its popular at-home Dungeness Crab feasts, which include a football-shaped sourdough loaf, at all Southern California locations for diners to enjoy while cheering on their favorite team.
This quintessential San Francisco meal features steamed, cleaned, and cracked Dungeness Crab, fresh from the docks of Fisherman’s Wharf, and is served with drawn butter and homemade cocktail sauce, and of course, crab bibs. Diners will also enjoy a crunchy one-pound football-shaped loaf of Boudin’s world-famous sourdough bread, classic Caesar salad, and flavorful linguini with slow cooked marinara sauce. The feasts are available for two people for $99 or four for $198.
The feasts must be pre-ordered by Thursday, February 4 at 5 p.m. for pick-up on either Saturday, February 6 or Sunday, February 7 for both Northern and Southern California locations.
2803 Main St space a, Irvine. 949.222.9111
3333 Bristol St, Plaza Space 1000. 714.689.2253
Metro Pointe, 901 S Coast Dr Ste N100, Costa Mesa. 714.557.1849
18541 Beach Blvd, Huntington Beach. 714.845.5515
2800 N. Main St. Westfield Main Place Mall Westfield Main Place Mall, Santa Ana. 714.640.2372
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