Pacific Catch, the Bay Area's sustainable seafood restaurant, has opened its second Southern California location in Tustin at The Market Place. Known for its fresh, sustainably-sourced seafood and Pacific Rim-inspired flavors, Pacific Catch has twelve other locations in Northern California. Co-founders Keith Cox and Aaron Noveshen, both from California, were inspired by their culinary experiences across the Pacific.
Rowena Rillo, Director of Culinary, oversees Pacific Catch's menu, which includes pupu platters, ceviches, sushi, pokes, tacos, bowls, and burgers.
Customers can build a Fresh Catch Plate, choosing a fish and two sides. Pacific Catch sources its seafood from environmentally responsible sources, supports efforts to maintain sustainable food sources, and maintains a long-standing alliance with the Surfrider Foundation, holding charity partner days during their pre-opening period.
The restaurant group also uses 100% compostable take-out packaging, part of their commitment to reducing their environmental impact. Pacific Catch Tustin serves lunch, happy hour, and dinner and offers tiki cocktails, local and craft beers, canned and bottled drinks, wines by the glass, JuneShine hard kombucha, and non-alcoholic beverages.
It's serving Lunch, Happy Hour, and Dinner, available Sunday - Thursday from 11 a.m. - 9 p.m. and Friday - Saturday from 11 a.m. - 10 p.m. Reservations can be made online now via Pacific Catch’s reservation portal, pacificcatch.com.
Pacific Catch Tustin is located in The Market Place at Jamboree Rd, Tustin.
The Latest from greer's oc
Holiday Cheer at North Italia
North Italia is lifting holiday spirits this season with special menus and festive promotions through the end of the year.
Bar North Pole: Nov. 28 through Dec. 31
Participating restaurants are offering a limited-time Bar North Pole experience with a lineup…
Pouring Joy: Blue Hummingbird Welcomes Its Newest Café
Blue Hummingbird Coffee is expanding in Orange County with the opening of its fifth local café at Irvine Company Office Properties Jamboree Center. The grand opening celebration takes place Wednesday, Dec. 3, all day at 1 Park Plaza, Suite…
Puesto Goes Seed-Oil Free and Launches New Winter Menu
Puesto, the family-owned Mexican-American restaurant group known for its award-winning tacos and modern take on Mexico City cuisine, is celebrating a major milestone this winter. The restaurant has introduced new seasonal dishes and has officially transitioned to a fully…
Coastal Holiday Magic at Paséa
The holidays are just around the corner and Paséa Hotel & Spa is filled with festive experiences and local flavor. Conveniently located in the heart of Huntington Beach, Paséa becomes a holiday hub for locals each winter, bringing seasonal…
Follow Greer on Pinterest
from the blog
- 12.01.25 – Holiday Cheer at North Italia
- 11.30.25 – Pouring Joy: Blue Hummingbird Welcomes Its Newest Café
- 11.28.25 – Puesto Goes Seed-Oil Free and Launches New Winter Menu
- 11.28.25 – Coastal Holiday Magic at Paséa
- 11.27.25 – American Ballet Theatre’s ‘The Nutcracker’ Returns to Segerstrom Hall
- 11.26.25 – A New Chapter for Lido House in Newport Beach
- 11.25.25 – The Nutcracker Returns to Irvine Barclay Theatre
- 11.25.25 – French Florist Opens New Boutique in Mission Viejo
- 11.24.25 – HAVEN Honors Taco Asylum with New Taco Tuesday Menu
- 11.24.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 11.23.25 – Musco Center Welcomes Soweto Gospel Choir: Peace
- 11.22.25 – A Luxurious Thanksgiving at The Mayor’s Table
- 11.20.25 – Thanksgiving Getaways: Where to Celebrate, Relax, and Feast in Southern California
- 11.19.25 – Uncle Fluffy Opens Soon at Triangle Square
- 11.19.25 – Thanksgiving Dining in Orange County
- 11.17.25 – Costa Mesa Welcomes Sweetgreen’s New Sweetlane
- 11.17.25 – Sip, Savor, Repeat: Better Buzz Expands in Orange County
- 11.16.25 – A Thanksgiving to Savor at Allegretto Vineyard Resort
- 11.13.25 – McG, Nancy Silverton, and Rick Caruso Team Up for Spacca Tutto at Palisades Village
- 11.13.25 – Philz Coffee Debuts Holiday Menu and Launches First-Ever Rewards Program
More Daily Doses
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
- 11.16.25 – HOTWORX Costa Mesa Courtyards Offers 24-Hour Infrared Sauna Workouts
- 11.13.25 – Prairie Opens in Mariners Square: A New Home for Refined, Relaxed Interiors
- 11.11.25 – Mother-Daughter Duo Launch Eugénie Boutique in Newport Beach
- 11.09.25 – You’re Invited to South Coast Plaza’s Annual Tree Lighting Celebration
- 11.03.25 – Culinary Dropout Opens in Old Towne Orange
- 11.03.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 11.02.25 – Super Irvine International Market Opens in Irvine
- 11.02.25 – Prime Pizza Opens First Orange County Location in Mission Viejo
- 10.30.25 – Zara Man Opens First U.S. Store at South Coast Plaza
- 10.27.25 – Jack Johnson Headlines Two-Night Coast Film & Music Benefit Concert
- 10.20.25 – Salt & Lime Modern Taqueria Brings Elevated Flavor to Costa Mesa
- 10.19.25 – Fall Fun at The District: Halloween Boo Bash and Cocktail Tour
- 10.16.25 – Luxury Wellness Meets Concierge Medicine at Coastal Wellness MD
- 10.16.25 – Chiang Rai Thai in Tustin Serves Up Michelin-Recognized Northern Thai Cuisine
